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The Chilean Diet: Is It Sustainable?
Gormaz T, Cortés S, Tiboni-Oschilewski O, Weisstaub G. Gormaz T, et al. Among authors: cortes s. Nutrients. 2022 Jul 28;14(15):3103. doi: 10.3390/nu14153103. Nutrients. 2022. PMID: 35956278 Free PMC article.
Study protocol for the Maule Cohort (MAUCO) of chronic diseases, Chile 2014-2024.
Ferreccio C, Roa JC, Bambs C, Vives A, Corvalán AH, Cortés S, Foerster C, Acevedo J, Huidobro A, Passi A, Toro P, Covacevich Y, de la Cruz R, Koshiol J, Olivares M, Miquel JF, Cruz F, Silva R, Quest AF, Kogan MJ, Castro PF, Lavandero S. Ferreccio C, et al. Among authors: cortes s. BMC Public Health. 2016 Feb 4;16:122. doi: 10.1186/s12889-015-2454-2. BMC Public Health. 2016. PMID: 26847446 Free PMC article.
Occurrence of relevant mycotoxins in food commodities consumed in Chile.
Foerster C, Muñoz K, Delgado-Rivera L, Rivera A, Cortés S, Müller A, Arriagada G, Ferreccio C, Rios G. Foerster C, et al. Among authors: cortes s. Mycotoxin Res. 2020 Feb;36(1):63-72. doi: 10.1007/s12550-019-00369-5. Epub 2019 Jul 29. Mycotoxin Res. 2020. PMID: 31353419
Cohort Profile: The Maule Cohort (MAUCO).
Ferreccio C, Huidobro A, Cortés S, Bambs C, Toro P, Van De Wyngard V, Acevedo J, Paredes F, Venegas P, Verdejo H, Oyarzún-González X, Cook P, Castro PF, Foerster C, Vargas C, Koshiol J, Araya JC, Cruz F, Corvalán AH, Quest AF, Kogan MJ, Lavandero S; MAUCO Study Group. Ferreccio C, et al. Among authors: cortes s. Int J Epidemiol. 2020 Jun 1;49(3):760-761i. doi: 10.1093/ije/dyaa003. Int J Epidemiol. 2020. PMID: 32176288 Free PMC article. No abstract available.
[Pesticide exposure in Chile and population health: urgency for decision making].
Zúñiga-Venegas L, Saracini C, Pancetti F, Muñoz-Quezada MT, Lucero B, Foerster C, Cortés S. Zúñiga-Venegas L, et al. Among authors: cortes s. Gac Sanit. 2021 Sep-Oct;35(5):480-487. doi: 10.1016/j.gaceta.2020.04.020. Epub 2020 Jul 16. Gac Sanit. 2021. PMID: 32684309 Free article. Review. Spanish.
308 results