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Kombucha: Perceptions and Future Prospects.
Batista P, Penas MR, Pintado M, Oliveira-Silva P. Batista P, et al. Foods. 2022 Jul 4;11(13):1977. doi: 10.3390/foods11131977. Foods. 2022. PMID: 35804792 Free PMC article. Review.
Astaxanthin impact on brain: health potential and market perspective.
Cunha SA, Borges S, Baptista-Silva S, Ribeiro T, Oliveira-Silva P, Pintado M, Batista P. Cunha SA, et al. Among authors: oliveira silva p. Crit Rev Food Sci Nutr. 2024;64(30):11067-11090. doi: 10.1080/10408398.2023.2232866. Epub 2023 Jul 7. Crit Rev Food Sci Nutr. 2024. PMID: 37417323 Review.
Overview about Oral Films in Mental Disorders.
Batista P, Pintado M, Oliveira-Silva P. Batista P, et al. Among authors: oliveira silva p. Pharmaceuticals (Basel). 2023 Jul 26;16(8):1063. doi: 10.3390/ph16081063. Pharmaceuticals (Basel). 2023. PMID: 37630975 Free PMC article. Review.
Kombucha: Challenges for Health and Mental Health.
Batista P, Rodrigues Penas M, Vila-Real C, Pintado M, Oliveira-Silva P. Batista P, et al. Among authors: oliveira silva p. Foods. 2023 Sep 8;12(18):3378. doi: 10.3390/foods12183378. Foods. 2023. PMID: 37761087 Free PMC article. Review.
38 results