Sych J - Search Results

1

Development of a Multilingual Web-Based Food Frequency Questionnaire for Adults in Switzerland.

Pannen ST, Gassmann R, Vorburger R, Rohrmann S, Sych J, Steinemann N. Pannen ST, et al. Among authors: sych j. Nutrients. 2023 Oct 13;15(20):4359. doi: 10.3390/nu15204359. Nutrients. 2023. PMID: 37892434 Free PMC article.

2

Alcohol consumption: context and association with mortality in Switzerland.

Suter F, Pestoni G, Sych J, Rohrmann S, Braun J. Suter F, et al. Among authors: sych j. Eur J Nutr. 2023 Apr;62(3):1331-1344. doi: 10.1007/s00394-022-03073-w. Epub 2022 Dec 24. Eur J Nutr. 2023. PMID: 36564527 Free PMC article.

3

Investigation of Alcohol-Drinking Levels in the Swiss Population: Differences in Diet and Associations with Sociodemographic, Lifestyle and Anthropometric Factors.

Bae D, Wróbel A, Kaelin I, Pestoni G, Rohrmann S, Sych J. Bae D, et al. Among authors: sych j. Nutrients. 2022 Jun 16;14(12):2494. doi: 10.3390/nu14122494. Nutrients. 2022. PMID: 35745224 Free PMC article.

4

Assessing the Perceptions and Impact of Critical Incident Stress Management Peer Support among Firefighters and Paramedics in Canada.

Price JAB, Landry CA, Sych J, McNeill M, Stelnicki AM, Asmundson AJN, Carleton RN. Price JAB, et al. Among authors: sych j. Int J Environ Res Public Health. 2022 Apr 20;19(9):4976. doi: 10.3390/ijerph19094976. Int J Environ Res Public Health. 2022. PMID: 35564374 Free PMC article.

5

Characterisation of meat consumption across socio-demographic, lifestyle and anthropometric groups in Switzerland: results from the National Nutrition Survey menuCH.

Tschanz L, Kaelin I, Wróbel A, Rohrmann S, Sych J. Tschanz L, et al. Among authors: sych j. Public Health Nutr. 2022 Nov;25(11):3096-3106. doi: 10.1017/S136898002200101X. Epub 2022 Apr 25. Public Health Nutr. 2022. PMID: 35466905 Free PMC article.

6

Different dietary assessment methods, similar conclusions? Comparison of a country's adherence to food-based dietary guidelines as depicted in two population-based surveys using different dietary assessment methods.

Karavasiloglou N, Pestoni G, Dehler A, Sych J, Faeh D, Rohrmann S. Karavasiloglou N, et al. Among authors: sych j. Public Health Nutr. 2022 Sep;25(9):2395-2402. doi: 10.1017/S1368980022000647. Epub 2022 Mar 21. Public Health Nutr. 2022. PMID: 35307049 Free PMC article.

7

Does diet map with mortality? Ecological association of dietary patterns with chronic disease mortality and its spatial dependence in Switzerland.

Pestoni G, Karavasiloglou N, Braun J, Krieger JP, Sych JM, Bopp M, Faeh D, Gruebner O, Rohrmann S. Pestoni G, et al. Among authors: sych jm. Br J Nutr. 2022 Apr 14;127(7):1037-1049. doi: 10.1017/S0007114521001525. Epub 2021 May 11. Br J Nutr. 2022. PMID: 33971997 Free PMC article.

8

Inadequate Status and Low Awareness of Folate in Switzerland-A Call to Strengthen Public Health Measures to Ensure Sufficient Intakes.

Herter-Aeberli I, Wehrli N, Bärlocher K, Andersson M, Sych J. Herter-Aeberli I, et al. Among authors: sych j. Nutrients. 2020 Dec 3;12(12):3729. doi: 10.3390/nu12123729. Nutrients. 2020. PMID: 33287229 Free PMC article.

9

Daily and meal-based assessment of dairy and corresponding protein intake in Switzerland: results from the National Nutrition Survey menuCH.

Inanir D, Kaelin I, Pestoni G, Faeh D, Mueller N, Rohrmann S, Sych J. Inanir D, et al. Among authors: sych j. Eur J Nutr. 2021 Jun;60(4):2099-2109. doi: 10.1007/s00394-020-02399-7. Epub 2020 Oct 8. Eur J Nutr. 2021. PMID: 33030578 Free PMC article.

10

No-meat eaters are less likely to be overweight or obese, but take dietary supplements more often: results from the Swiss National Nutrition survey menuCH.

Steinbach L, Rohrmann S, Kaelin I, Krieger JP, Pestoni G, Herter-Aeberli I, Faeh D, Sych J. Steinbach L, et al. Among authors: sych j. Public Health Nutr. 2021 Sep;24(13):4156-4165. doi: 10.1017/S1368980020003079. Epub 2020 Sep 7. Public Health Nutr. 2021. PMID: 32893771 Free PMC article.

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