Analysis of starch structure and functional properties of tetraploid wheat (Triticum turgidum L.) with differing waxy protein composition.
Karim H, Kumar S, Lan J, Tang H, Guzmán C, Xu Q, Zhang Y, Qi P, Deng M, Ma J, Wang J, Chen G, Lan X, Wei Y, Zheng Y, Jiang Q.
Karim H, et al. Among authors: jiang q.
J Sci Food Agric. 2022 Oct;102(13):5974-5983. doi: 10.1002/jsfa.11950. Epub 2022 May 12.
J Sci Food Agric. 2022.
PMID: 35445411