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Page 1
Dietary protein intake and health-related outcomes: a methodological protocol for the evidence evaluation and the outline of an evidence to decision framework underlying the evidence-based guideline of the German Nutrition Society.
Kroke A, Schmidt A, Amini AM, Kalotai N, Lehmann A, Haardt J, Bauer JM, Bischoff-Ferrari HA, Boeing H, Egert S, Ellinger S, Kühn T, Louis S, Lorkowski S, Nimptsch K, Remer T, Schulze MB, Siener R, Stangl GI, Volkert D, Zittermann A, Buyken AE, Watzl B, Schwingshackl L; German Nutrition Society. Kroke A, et al. Among authors: watzl b. Eur J Nutr. 2022 Jun;61(4):2091-2101. doi: 10.1007/s00394-021-02789-5. Epub 2022 Jan 14. Eur J Nutr. 2022. PMID: 35031889 Free PMC article.
Critical review: vegetables and fruit in the prevention of chronic diseases.
Boeing H, Bechthold A, Bub A, Ellinger S, Haller D, Kroke A, Leschik-Bonnet E, Müller MJ, Oberritter H, Schulze M, Stehle P, Watzl B. Boeing H, et al. Among authors: watzl b. Eur J Nutr. 2012 Sep;51(6):637-63. doi: 10.1007/s00394-012-0380-y. Epub 2012 Jun 9. Eur J Nutr. 2012. PMID: 22684631 Free PMC article. Review.
Revised D-A-CH intake recommendations for folate: how much is needed?
Krawinkel MB, Strohm D, Weissenborn A, Watzl B, Eichholzer M, Bärlocher K, Elmadfa I, Leschik-Bonnet E, Heseker H. Krawinkel MB, et al. Among authors: watzl b. Eur J Clin Nutr. 2014 Jun;68(6):719-23. doi: 10.1038/ejcn.2014.45. Epub 2014 Apr 2. Eur J Clin Nutr. 2014. PMID: 24690591 Free PMC article.
Effect of Vitamin D Supplementation, Omega-3 Fatty Acid Supplementation, or a Strength-Training Exercise Program on Clinical Outcomes in Older Adults: The DO-HEALTH Randomized Clinical Trial.
Bischoff-Ferrari HA, Vellas B, Rizzoli R, Kressig RW, da Silva JAP, Blauth M, Felson DT, McCloskey EV, Watzl B, Hofbauer LC, Felsenberg D, Willett WC, Dawson-Hughes B, Manson JE, Siebert U, Theiler R, Staehelin HB, de Godoi Rezende Costa Molino C, Chocano-Bedoya PO, Abderhalden LA, Egli A, Kanis JA, Orav EJ; DO-HEALTH Research Group. Bischoff-Ferrari HA, et al. Among authors: watzl b. JAMA. 2020 Nov 10;324(18):1855-1868. doi: 10.1001/jama.2020.16909. JAMA. 2020. PMID: 33170239 Free PMC article. Clinical Trial.
Integration of various dimensions in food-based dietary guidelines via mathematical approaches: report of a DGE/FENS Workshop in Bonn, Germany, 23-24 September 2019.
Schäfer AC, Schmidt A, Bechthold A, Boeing H, Watzl B, Darmon N, Devleesschauwer B, Heckelei T, Pires SM, Nadaud P, van Dooren C, Vieux F. Schäfer AC, et al. Among authors: watzl b. Br J Nutr. 2021 Sep 28;126(6):942-949. doi: 10.1017/S0007114520004857. Epub 2020 Dec 4. Br J Nutr. 2021. PMID: 33272337
Revised D-A-CH reference values for the intake of biotin.
Jungert A, Ellinger S, Watzl B, Richter M; German Nutrition Society (DGE). Jungert A, et al. Among authors: watzl b. Eur J Nutr. 2022 Jun;61(4):1779-1787. doi: 10.1007/s00394-021-02756-0. Epub 2022 Jan 3. Eur J Nutr. 2022. PMID: 34977958 Free PMC article. Review.
Effects of vitamin D, omega-3 fatty acids, and a simple home strength exercise program on fall prevention: the DO-HEALTH randomized clinical trial.
Bischoff-Ferrari HA, Freystätter G, Vellas B, Dawson-Hughes B, Kressig RW, Kanis JA, Willett WC, Manson JE, Rizzoli R, Theiler R, Hofbauer LC, Armbrecht G, da Silva JAP, Blauth M, de Godoi Rezende Costa Molino C, Lang W, Siebert U, Egli A, Orav EJ, Wieczorek M; DO-HEALTH Research Group. Bischoff-Ferrari HA, et al. Am J Clin Nutr. 2022 May 1;115(5):1311-1321. doi: 10.1093/ajcn/nqac022. Am J Clin Nutr. 2022. PMID: 35136915 Free article. Clinical Trial.
129 results