Appleton KM - Search Results

1

Adding Flavours: Use of and Attitudes towards Sauces and Seasonings in a Sample of Community-Dwelling UK Older Adults.

Thomas A, Boobyer C, Borgonha Z, van den Heuvel E, Appleton KM. Thomas A, et al. Among authors: appleton km. Foods. 2021 Nov 17;10(11):2828. doi: 10.3390/foods10112828. Foods. 2021. PMID: 34829109 Free PMC article.

2

Could Eggs Help Increase Dietary Protein Intake in Older Adults? - Exploring Reasons for the Consumption and Non-Consumption of Eggs in People over 55 years old.

van den Heuvel E, Murphy JL, Appleton KM. van den Heuvel E, et al. Among authors: appleton km. J Nutr Gerontol Geriatr. 2018 Jul-Dec;37(3-4):292-309. doi: 10.1080/21551197.2018.1505577. Epub 2018 Sep 14. J Nutr Gerontol Geriatr. 2018. PMID: 30216133

3

Towards a Food-Based Intervention to Increase Protein Intakes in Older Adults: Challenges to and Facilitators of Egg Consumption.

van den Heuvel E, Murphy JL, Appleton KM. van den Heuvel E, et al. Among authors: appleton km. Nutrients. 2018 Oct 2;10(10):1409. doi: 10.3390/nu10101409. Nutrients. 2018. PMID: 30279360 Free PMC article.

4

The Psychology of Nutrition with Advancing Age: Focus on Food Neophobia.

van den Heuvel E, Newbury A, Appleton KM. van den Heuvel E, et al. Among authors: appleton km. Nutrients. 2019 Jan 12;11(1):151. doi: 10.3390/nu11010151. Nutrients. 2019. PMID: 30642027 Free PMC article.

5

An Interactive Mobile Phone App (SMART 5-A-DAY) for Increasing Knowledge of and Adherence to Fruit and Vegetable Recommendations: Development and Pilot Randomized Controlled Trial.

Appleton KM, Passmore D, Burn I, Pidgeon H, Nation P, Boobyer C, Jiang N. Appleton KM, et al. JMIR Mhealth Uhealth. 2019 Nov 20;7(11):e14380. doi: 10.2196/14380. JMIR Mhealth Uhealth. 2019. PMID: 31746766 Free PMC article. Clinical Trial.

6

The provision of recipes and single-use herb/spice packets to increase egg and protein intake in community-dwelling older adults: a randomised controlled trial.

van den Heuvel E, Murphy JL, Appleton KM. van den Heuvel E, et al. Among authors: appleton km. Public Health Nutr. 2021 Jun;24(8):2109-2122. doi: 10.1017/S1368980020002712. Epub 2020 Sep 1. Public Health Nutr. 2021. PMID: 32867875 Free PMC article. Clinical Trial.

7

Sweet Talk: A Qualitative Study Exploring Attitudes towards Sugar, Sweeteners and Sweet-Tasting Foods in the United Kingdom.

Tang CS, Mars M, James J, de Graaf K, Appleton KM. Tang CS, et al. Among authors: appleton km. Foods. 2021 May 24;10(6):1172. doi: 10.3390/foods10061172. Foods. 2021. PMID: 34073676 Free PMC article.

8

Barriers to and Facilitators of the Consumption of Animal-Based Protein-Rich Foods in Older Adults.

Appleton KM. Appleton KM. Nutrients. 2016 Mar 29;8(4):187. doi: 10.3390/nu8040187. Nutrients. 2016. PMID: 27043615 Free PMC article.

9

Limited compensation at the following meal for protein and energy intake at a lunch meal in healthy free-living older adults.

Appleton KM. Appleton KM. Clin Nutr. 2018 Jun;37(3):970-977. doi: 10.1016/j.clnu.2017.03.032. Epub 2017 Apr 7. Clin Nutr. 2018. PMID: 28431774 Free article.

10

Consumption of a High Quantity and a Wide Variety of Vegetables Are Predicted by Different Food Choice Motives in Older Adults from France, Italy and the UK.

Appleton KM, Dinnella C, Spinelli S, Morizet D, Saulais L, Hemingway A, Monteleone E, Depezay L, Perez-Cueto FJA, Hartwell H. Appleton KM, et al. Nutrients. 2017 Aug 23;9(9):923. doi: 10.3390/nu9090923. Nutrients. 2017. PMID: 28832549 Free PMC article.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

121 results

Search Page

Filters