Dugo P - Search Results

1

Preface special issue JCA RIVA2020-Advances in Capillary Chromatography.

Dugo P, Donato P. Dugo P, et al. J Chromatogr A. 2021 Nov 22;1658:462585. doi: 10.1016/j.chroma.2021.462585. Epub 2021 Sep 29. J Chromatogr A. 2021. PMID: 34656841 Free PMC article. No abstract available.

2

Rapid analysis of food products by means of high speed gas chromatography.

Donato P, Tranchida PQ, Dugo P, Dugo G, Mondello L. Donato P, et al. Among authors: dugo g, dugo p. J Sep Sci. 2007 Mar;30(4):508-26. doi: 10.1002/jssc.200600407. J Sep Sci. 2007. PMID: 17444220 Review.

3

Serial coupled columns reversed-phase separations in high-performance liquid chromatography. Tool for analysis of complex real samples.

Herrero M, Cacciola F, Donato P, Giuffrida D, Dugo G, Dugo P, Mondello L. Herrero M, et al. Among authors: dugo g, dugo p. J Chromatogr A. 2008 Apr 25;1188(2):208-15. doi: 10.1016/j.chroma.2008.02.039. Epub 2008 Feb 15. J Chromatogr A. 2008. PMID: 18304559

4

Acquisition of deeper knowledge on the human plasma fatty acid profile exploiting comprehensive 2-D GC.

Tranchida PQ, Costa R, Donato P, Sciarrone D, Ragonese C, Dugo P, Dugo G, Mondello L. Tranchida PQ, et al. Among authors: dugo g, dugo p. J Sep Sci. 2008 Oct;31(19):3347-51. doi: 10.1002/jssc.200800289. J Sep Sci. 2008. PMID: 18792013

5

Offline LC-GC x GC in combination with rapid-scanning quadrupole mass spectrometry.

Sciarrone D, Tranchida PQ, Costa R, Donato P, Ragonese C, Dugo P, Dugo G, Mondello L. Sciarrone D, et al. Among authors: dugo g, dugo p. J Sep Sci. 2008 Oct;31(19):3329-36. doi: 10.1002/jssc.200800293. J Sep Sci. 2008. PMID: 18792014

6

Use of partially porous column as second dimension in comprehensive two-dimensional system for analysis of polyphenolic antioxidants.

Dugo P, Cacciola F, Herrero M, Donato P, Mondello L. Dugo P, et al. J Sep Sci. 2008 Oct;31(19):3297-308. doi: 10.1002/jssc.200800281. J Sep Sci. 2008. PMID: 18798217

7

Epoxycarotenoids esters analysis in intact orange juices using two-dimensional comprehensive liquid chromatography.

Dugo P, Giuffrida D, Herrero M, Donato P, Mondello L. Dugo P, et al. J Sep Sci. 2009 Apr;32(7):973-80. doi: 10.1002/jssc.200800696. J Sep Sci. 2009. PMID: 19266547

8

High peak capacity separation of peptides through the serial connection of LC shell-packed columns.

Donato P, Dugo P, Cacciola F, Dugo G, Mondello L. Donato P, et al. Among authors: dugo g, dugo p. J Sep Sci. 2009 Apr;32(8):1129-36. doi: 10.1002/jssc.200800639. J Sep Sci. 2009. PMID: 19301327

9

Comprehensive two-dimensional liquid chromatography to quantify polyphenols in red wines.

Dugo P, Cacciola F, Donato P, Airado-Rodríguez D, Herrero M, Mondello L. Dugo P, et al. J Chromatogr A. 2009 Oct 30;1216(44):7483-7. doi: 10.1016/j.chroma.2009.04.001. Epub 2009 Apr 8. J Chromatogr A. 2009. PMID: 19398102

10

Comparative analysis of flavonoid profile, antioxidant and antimicrobial activity of the berries of Juniperus communis L. var. communis and Juniperus communis L. var. saxatilis Pall. from Turkey.

Miceli N, Trovato A, Dugo P, Cacciola F, Donato P, Marino A, Bellinghieri V, La Barbera TM, Güvenç A, Taviano MF. Miceli N, et al. Among authors: dugo p. J Agric Food Chem. 2009 Aug 12;57(15):6570-7. doi: 10.1021/jf9012295. J Agric Food Chem. 2009. PMID: 19580284

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