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Encapsulation and Protection of Omega-3-Rich Fish Oils Using Food-Grade Delivery Systems.
Foods. 2021 Jul 6;10(7):1566. doi: 10.3390/foods10071566.
Foods. 2021.
PMID: 34359436
Free PMC article.
Review.
Predominance of genetically diverse ESBL Escherichia coli identified in resistance mapping of Vembanad Lake, the largest fresh-cum-brackishwater lake of India.
Vaiyapuri M, Sebastian AS, George I, Variem SS, Vasudevan RN, George JC, Badireddy MR, Sivam V, Peeralil S, Sanjeev D, Thandapani M, Moses SA, Nagarajarao RC, Mothadaka MP.
Vaiyapuri M, et al. Among authors: nagarajarao rc.
Environ Sci Pollut Res Int. 2021 Dec;28(46):66206-66222. doi: 10.1007/s11356-021-15110-y. Epub 2021 Jul 30.
Environ Sci Pollut Res Int. 2021.
PMID: 34328620
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Microcapsules of Shrimp Oil Using Kidney Bean Protein Isolate and κ-Carrageenan as Wall Materials with the Aid of Ultrasonication or High-Pressure Microfluidization: Characteristics and Oxidative Stability.
Gulzar S, Balange AK, Nagarajarao RC, Zhao Q, Benjakul S.
Gulzar S, et al. Among authors: nagarajarao rc.
Foods. 2022 May 16;11(10):1431. doi: 10.3390/foods11101431.
Foods. 2022.
PMID: 35627004
Free PMC article.
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