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Protein quality and quantity influence the effect of dietary fat on weight gain and tissue partitioning via host-microbiota changes.
Nychyk O, Barton W, Rudolf AM, Boscaini S, Walsh A, Bastiaanssen TFS, Giblin L, Cormican P, Chen L, Piotrowicz Y, Derous D, Fanning Á, Yin X, Grant J, Melgar S, Brennan L, Mitchell SE, Cryan JF, Wang J, Cotter PD, Speakman JR, Nilaweera KN. Nychyk O, et al. Among authors: cotter pd. Cell Rep. 2021 May 11;35(6):109093. doi: 10.1016/j.celrep.2021.109093. Cell Rep. 2021. PMID: 33979605 Free article.
Impact of leucine on energy balance.
McAllan L, Cotter PD, Roche HM, Korpela R, Nilaweera KN. McAllan L, et al. Among authors: cotter pd. J Physiol Biochem. 2013 Mar;69(1):155-63. doi: 10.1007/s13105-012-0170-2. Epub 2012 Apr 26. J Physiol Biochem. 2013. PMID: 22535285 Review.
The gut microbiota and its relationship to diet and obesity: new insights.
Clarke SF, Murphy EF, Nilaweera K, Ross PR, Shanahan F, O'Toole PW, Cotter PD. Clarke SF, et al. Among authors: cotter pd. Gut Microbes. 2012 May-Jun;3(3):186-202. doi: 10.4161/gmic.20168. Epub 2012 May 1. Gut Microbes. 2012. PMID: 22572830 Free PMC article. Review.
528 results