RIFM fragrance ingredient safety assessment, pulegone, CAS Registry Number 89-82-7.
Api AM, Belsito D, Biserta S, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y.
Api AM, et al.
Food Chem Toxicol. 2021 Mar;149 Suppl 1:112092. doi: 10.1016/j.fct.2021.112092. Epub 2021 Mar 3.
Food Chem Toxicol. 2021.
PMID: 33667614
Review.
No abstract available.