Pan F - Search Results

1

Protective effect and mechanism of action of xanthan gum on the color stability of black rice anthocyanins in model beverage systems.

Zhao L, Pan F, Mehmood A, Zhang Y, Hao S, Rehman AU, Li J, Wang C, Wang Y. Zhao L, et al. Among authors: pan f. Int J Biol Macromol. 2020 Dec 1;164:3800-3807. doi: 10.1016/j.ijbiomac.2020.09.027. Epub 2020 Sep 7. Int J Biol Macromol. 2020. PMID: 32910958

2

Structure characteristics of flavonoids for heterocyclic aromatic amines inhibition using quantitative structure-activity relationship modeling.

Zhao L, Pan F, Li Y, Hao S, Mehmood A, Wang Y, Wang C. Zhao L, et al. Among authors: pan f. J Food Biochem. 2020 Sep;44(9):e13390. doi: 10.1111/jfbc.13390. Epub 2020 Jul 25. J Food Biochem. 2020. PMID: 32710583

3

A molecular docking and molecular dynamics simulation study on the interaction between cyanidin-3-O-glucoside and major proteins in cow's milk.

Pan F, Li J, Zhao L, Tuersuntuoheti T, Mehmood A, Zhou N, Hao S, Wang C, Guo Y, Lin W. Pan F, et al. J Food Biochem. 2021 Jan;45(1):e13570. doi: 10.1111/jfbc.13570. Epub 2020 Nov 21. J Food Biochem. 2021. PMID: 33222207

4

Improved color stability of anthocyanins in the presence of ascorbic acid with the combination of rosmarinic acid and xanthan gum.

Zhao L, Pan F, Mehmood A, Zhang H, Ur Rehman A, Li J, Hao S, Wang C. Zhao L, et al. Among authors: pan f. Food Chem. 2021 Jul 30;351:129317. doi: 10.1016/j.foodchem.2021.129317. Epub 2021 Feb 18. Food Chem. 2021. PMID: 33636535

5

Dietary anthocyanins as potential natural modulators for the prevention and treatment of non-alcoholic fatty liver disease: A comprehensive review.

Mehmood A, Zhao L, Wang Y, Pan F, Hao S, Zhang H, Iftikhar A, Usman M. Mehmood A, et al. Among authors: pan f. Food Res Int. 2021 Apr;142:110180. doi: 10.1016/j.foodres.2021.110180. Epub 2021 Feb 2. Food Res Int. 2021. PMID: 33773656 Review.

6

Quantitative proteomics and bioinformatics analyses reveal the protective effects of cyanidin-3-O-glucoside and its metabolite protocatechuic acid against 2-amino-3-methylimidazo[4,5-f]quinoline (IQ)-induced cytotoxicity in HepG2 cells via apoptosis-related pathways.

Zhao L, Pan F, Zhou N, Zhang H, Wang Y, Hao S, Wang C. Zhao L, et al. Among authors: pan f. Food Chem Toxicol. 2021 Jul;153:112256. doi: 10.1016/j.fct.2021.112256. Epub 2021 May 8. Food Chem Toxicol. 2021. PMID: 33974948

7

Prediction and evaluation of the 3D structure of Macadamia integrifolia antimicrobial protein 2 (MiAMP2) and its interaction with palmitoleic acid or oleic acid: An integrated computational approach.

Pan F, Zhao L, Cai S, Tang X, Mehmood A, Alnadari F, Tuersuntuoheti T, Zhou N, Ai X. Pan F, et al. Food Chem. 2022 Jan 15;367:130677. doi: 10.1016/j.foodchem.2021.130677. Epub 2021 Jul 23. Food Chem. 2022. PMID: 34343803

8

In silico analysis of novel dipeptidyl peptidase-IV inhibitory peptides released from Macadamia integrifolia antimicrobial protein 2 (MiAMP2) and the possible pathways involved in diabetes protection.

Zhao L, Zhang M, Pan F, Li J, Dou R, Wang X, Wang Y, He Y, Wang S, Cai S. Zhao L, et al. Among authors: pan f. Curr Res Food Sci. 2021 Sep 2;4:603-611. doi: 10.1016/j.crfs.2021.08.008. eCollection 2021. Curr Res Food Sci. 2021. PMID: 34522898 Free PMC article.

9

Cyanidin-3-O-glucoside and its metabolite protocatechuic acid ameliorate 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) induced cytotoxicity in HepG2 cells by regulating apoptotic and Nrf2/p62 pathways.

Zhao L, Zhou N, Zhang H, Pan F, Ai X, Wang Y, Hao S, Wang C. Zhao L, et al. Among authors: pan f. Food Chem Toxicol. 2021 Nov;157:112582. doi: 10.1016/j.fct.2021.112582. Epub 2021 Sep 25. Food Chem Toxicol. 2021. PMID: 34582963

10

Interfering effects on the bioactivities of several key proteins of COVID-19/variants in diabetes by compounds from Lianqiao leaves: In silico and in vitro analyses.

Fu Y, Pan F, Zhao L, Zhao S, Yi J, Cai S. Fu Y, et al. Among authors: pan f. Int J Biol Macromol. 2022 May 15;207:715-729. doi: 10.1016/j.ijbiomac.2022.03.145. Epub 2022 Mar 26. Int J Biol Macromol. 2022. PMID: 35346677 Free PMC article.

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