Feng XL - Search Results

1

Associations between serum concentration of flavonoids and breast cancer risk among Chinese women.

Feng XL, Zhan XX, Zuo LS, Mo XF, Zhang X, Liu KY, Li L, Zhang CX. Feng XL, et al. Eur J Nutr. 2021 Apr;60(3):1347-1362. doi: 10.1007/s00394-020-02331-z. Epub 2020 Jul 18. Eur J Nutr. 2021. PMID: 32683480

2

Different forms and sources of iron in relation to colorectal cancer risk: a case-control study in China.

Luo H, Zhang NQ, Huang J, Zhang X, Feng XL, Pan ZZ, Chen YM, Fang YJ, Zhang CX. Luo H, et al. Among authors: feng xl. Br J Nutr. 2019 Apr;121(7):735-747. doi: 10.1017/S0007114519000023. Epub 2019 Jan 28. Br J Nutr. 2019. PMID: 30688185

3

Association between flavonoids, flavonoid subclasses intake and breast cancer risk: a case-control study in China.

Feng XL, Ho SC, Mo XF, Lin FY, Zhang NQ, Luo H, Zhang X, Zhang CX. Feng XL, et al. Eur J Cancer Prev. 2020 Nov;29(6):493-500. doi: 10.1097/CEJ.0000000000000561. Eur J Cancer Prev. 2020. PMID: 31738218

4

Higher intakes of dietary vitamin D, calcium and dairy products are inversely associated with the risk of colorectal cancer: a case-control study in China.

Zhang X, Fang YJ, Feng XL, Abulimiti A, Huang CY, Luo H, Zhang NQ, Chen YM, Zhang CX. Zhang X, et al. Among authors: feng xl. Br J Nutr. 2020 Mar 28;123(6):699-711. doi: 10.1017/S000711451900326X. Epub 2019 Dec 12. Br J Nutr. 2020. PMID: 31826765

5

The Dietary Inflammatory Index Is Positively Associated with Colorectal Cancer Risk in a Chinese Case-Control Study.

Abulimiti A, Zhang X, Shivappa N, Hébert JR, Fang YJ, Huang CY, Feng XL, Chen YM, Zhang CX. Abulimiti A, et al. Among authors: feng xl. Nutrients. 2020 Jan 16;12(1):232. doi: 10.3390/nu12010232. Nutrients. 2020. PMID: 31963221 Free PMC article.

6

Dietary B vitamin and methionine intakes and risk for colorectal cancer: a case-control study in China.

Huang CY, Abulimiti A, Zhang X, Feng XL, Luo H, Chen YM, Fang YJ, Zhang CX. Huang CY, et al. Among authors: feng xl. Br J Nutr. 2020 Jun 14;123(11):1277-1289. doi: 10.1017/S0007114520000501. Epub 2020 Feb 14. Br J Nutr. 2020. PMID: 32054547

7

Intake of total cruciferous vegetable and its contents of glucosinolates and isothiocyanates, glutathione S-transferases polymorphisms and breast cancer risk: a case-control study in China.

Zhang NQ, Mo XF, Lin FY, Zhan XX, Feng XL, Zhang X, Luo H, Zhang CX. Zhang NQ, et al. Among authors: feng xl. Br J Nutr. 2020 Sep 28;124(6):548-557. doi: 10.1017/S0007114520001348. Epub 2020 Apr 20. Br J Nutr. 2020. PMID: 32308174

8

Interactions Between Vitamin D and Calcium Intake, Vitamin D Receptor Genetic Polymorphisms, and Colorectal Cancer Risk.

Zhang X, Fang YJ, Feng XL, Abulimiti A, Huang CY, Luo H, Zhang CX. Zhang X, et al. Among authors: feng xl. Dig Dis Sci. 2021 Jun;66(6):1895-1905. doi: 10.1007/s10620-020-06455-4. Epub 2020 Jul 5. Dig Dis Sci. 2021. PMID: 32627088

9

Association between Dietary Zinc and Selenium Intake, Oxidative Stress-Related Gene Polymorphism, and Colorectal Cancer Risk in Chinese Population - A Case-Control Study.

Luo H, Fang YJ, Zhang X, Feng XL, Zhang NQ, Abulimiti A, Huang CY, Zhang CX. Luo H, et al. Among authors: feng xl. Nutr Cancer. 2021;73(9):1621-1630. doi: 10.1080/01635581.2020.1804950. Epub 2020 Aug 11. Nutr Cancer. 2021. PMID: 32777945

10

Dietary Polyamines Intake and Risk of Colorectal Cancer: A Case-Control Study.

Huang CY, Fang YJ, Abulimiti A, Yang X, Li L, Liu KY, Zhang X, Feng XL, Chen YM, Zhang CX. Huang CY, et al. Among authors: feng xl. Nutrients. 2020 Nov 22;12(11):3575. doi: 10.3390/nu12113575. Nutrients. 2020. PMID: 33266410 Free PMC article.

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