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Page 1
Scientific motivations and criteria to consider updating EFSA scientific assessments.
EFSA Scientific Committee; Hardy A, Benford D, Halldorsson T, Jeger MJ, Knutsen KH, More S, Mortensen A, Naegeli H, Noteborn H, Ockleford C, Ricci A, Rychen G, Schlatter JR, Silano V, Solecki R, Turck D, Brock T, Chesson A, Karenlampi S, Lambre C, Sanz Y, Goumperis T, Kleiner J, Maurici D. EFSA Scientific Committee, et al. Among authors: karenlampi s. EFSA J. 2017 Mar 17;15(3):e04737. doi: 10.2903/j.efsa.2017.4737. eCollection 2017 Mar. EFSA J. 2017. PMID: 32625443 Free PMC article.
Safety of l-tryptophan technically pure, produced by Escherichia coli CGMCC 3667, for all animal species based on a dossier submitted by GBT Europe GmbH.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP); Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Flachowsky G, Gropp J, Kolar B, Kouba M, López-Alonso M, López Puente S, Mayo B, Ramos F, Saarela M, Villa RE, Wallace RJ, Wester P, Glandorf B, Herman L, Kärenlampi S, Aguilera J, Cocconcelli PS. EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), et al. Among authors: karenlampi s. EFSA J. 2017 Mar 6;15(3):e04705. doi: 10.2903/j.efsa.2017.4705. eCollection 2017 Mar. EFSA J. 2017. PMID: 32625427 Free PMC article.
Safety and efficacy of l-threonine produced by fermentation with Escherichia coli CGMCC 11473 for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP); Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Gropp J, Kolar B, Kouba M, López-Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wester P, Costa L, Dierick N, Leng L, Glandorf B, Herman L, Kärenlampi S, Aguilera J, Tarrés-Call J, Wallace RJ. EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), et al. Among authors: karenlampi s. EFSA J. 2017 Jul 25;15(7):e04939. doi: 10.2903/j.efsa.2017.4939. eCollection 2017 Jul. EFSA J. 2017. PMID: 32625592 Free PMC article.
Safety of vitamin B2 (80%) as riboflavin produced by Bacillus subtilis KCCM-10445 for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP); Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Flachowsky G, Gropp J, Kolar B, Kouba M, López-Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wallace RJ, Wester P, Herman L, Glandorf B, Kärenlampi S, Aguilera J, Cocconcelli PS. EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), et al. Among authors: karenlampi s. EFSA J. 2018 Mar 26;16(3):e05223. doi: 10.2903/j.efsa.2018.5223. eCollection 2018 Mar. EFSA J. 2018. PMID: 32625853 Free PMC article.
Safety and efficacy of Natuphos® E (6-phytase) as a feed additive for avian and porcine species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP); Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Flachowsky G, Gropp J, Kolar B, Kouba M, López-Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wallace RJ, Wester P, Brantom P, Dierick NA, Glandorf B, Herman L, Kärenlampi S, Aguilera J, Anguita M, Cocconcelli PS. EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), et al. Among authors: karenlampi s. EFSA J. 2017 Nov 14;15(11):e05024. doi: 10.2903/j.efsa.2017.5024. eCollection 2017 Nov. EFSA J. 2017. PMID: 32625333 Free PMC article.
Safety evaluation of the food enzyme glucan 1,4-α-glucosidase from a genetically modified Aspergillus niger (strain NZYM-BW).
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Silano V, Barat Baviera JM, Bolognesi C, Brüschweiler BJ, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mortensen A, Riviere G, Steffensen IL, Tlustos C, van Loveren H, Vernis L, Zorn H, Kärenlampi S, Marcon F, Penninks A, Andryszkiewicz M, Gomes A, Kovalkovičová N, Liu Y, Engel KH, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: karenlampi s. EFSA J. 2018 Oct 31;16(10):e05446. doi: 10.2903/j.efsa.2018.5446. eCollection 2018 Oct. EFSA J. 2018. PMID: 32625725 Free PMC article.
Safety evaluation of the food enzyme acetolactate decarboxylase from a genetically modified Bacillus licheniformis (strain NZYM-JB).
EFSA Panel on Food Contact Materials, Enzymes, Processing Aids (CEP); Silano V, Barat Baviera JM, Bolognesi C, Brüschweiler BJ, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mortensen A, Rivière G, Steffensen IL, Tlustos C, van Loveren H, Vernis L, Zorn H, Herman L, Kärenlampi S, Penninks A, Želježic D, Andryszkiewicz M, Arcella D, Gomes A, Horn C, Kovalkovičová N, Liu Y, Engel KH, Chesson A. EFSA Panel on Food Contact Materials, Enzymes, Processing Aids (CEP), et al. Among authors: karenlampi s. EFSA J. 2018 Nov 14;16(11):e05476. doi: 10.2903/j.efsa.2018.5476. eCollection 2018 Nov. EFSA J. 2018. PMID: 32625758 Free PMC article.
Safety and efficacy of vitamin B2 (riboflavin) produced by Ashbya gossypii ■■■■■ for all animal species based on a dossier submitted by BASF SE.
EFSA Panel on Additives and Products or Substances used in Animal Feed (EFSA FEEDAP Panel); Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Gropp J, Kolar B, Kouba M, López-Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wester P, Costa L, Dierick N, Glandorf B, Herman L, Kärenlampi S, Leng L, Tebbe C, Aguilera J, Manini P, Tarrés-Call J, Wallace RJ. EFSA Panel on Additives and Products or Substances used in Animal Feed (EFSA FEEDAP Panel), et al. Among authors: karenlampi s. EFSA J. 2018 Jul 12;16(7):e05337. doi: 10.2903/j.efsa.2018.5337. eCollection 2018 Jul. EFSA J. 2018. PMID: 32625973 Free PMC article.
Safety evaluation of the food enzyme endo-1,4-β-xylanase from a genetically modified Bacillus licheniformis (strain NZYM-CE).
EFSA Panel on Food Contact Materials, Enzymes, Processing Aids (EFSA CEP Panel); Silano V, Barat Baviera JM, Bolognesi C, Brüschweiler BJ, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mortensen A, Rivière G, Steffensen IL, Tlustos C, van Loveren H, Vernis L, Zorn H, Engel KH, Kärenlampi S, Aguilera J, Arcella D, Kovalkovicova N, Liu Y, Maia J, Chesson A. EFSA Panel on Food Contact Materials, Enzymes, Processing Aids (EFSA CEP Panel), et al. Among authors: karenlampi s. EFSA J. 2019 Apr 30;17(4):e05685. doi: 10.2903/j.efsa.2019.5685. eCollection 2019 Apr. EFSA J. 2019. PMID: 32626293 Free PMC article.
Safety evaluation of the food enzyme triacylglycerol lipase from the genetically modified Ogataea polymorpha strain DP-Jzk33.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Silano V, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mortensen A, Riviere G, Steffensen IL, Tlustos C, van Loveren H, Vernis L, Zorn H, Glandorf B, Kärenlampi S, Herman L, Želježic D, Andryszkiewicz M, Arcella D, Gomes A, Kovalkovičová N, Liu Y, Engel KH, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: karenlampi s. EFSA J. 2020 Mar 11;18(3):e06048. doi: 10.2903/j.efsa.2020.6048. eCollection 2020 Mar. EFSA J. 2020. PMID: 32874260 Free PMC article.
183 results