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Page 1
Review of the existing maximum residue levels for pyridaben according to Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Jose T, Anne T, Vagenende B, Verani A, Villamar-Bouza L, Erdos Z. European Food Safety Authority (EFSA), et al. Among authors: sturma j. EFSA J. 2017 Nov 10;15(11):e05054. doi: 10.2903/j.efsa.2017.5054. eCollection 2017 Nov. EFSA J. 2017. PMID: 32625347 Free PMC article.
Review of the existing maximum residue levels for carboxin according to Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: sturma j. EFSA J. 2017 Oct 17;15(10):e05019. doi: 10.2903/j.efsa.2017.5019. eCollection 2017 Oct. EFSA J. 2017. PMID: 32625309 Free PMC article.
Review of the existing maximum residue levels for quizalofop-P-ethyl, quizalofop-P-tefuryl and propaquizafop according to Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: sturma j. EFSA J. 2017 Dec 12;15(12):e05050. doi: 10.2903/j.efsa.2017.5050. eCollection 2017 Dec. EFSA J. 2017. PMID: 32625363 Free PMC article.
Review of the existing maximum residue levels for fenpyrazamine according to Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Janossy J, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: sturma j. EFSA J. 2017 Dec 1;15(12):e05072. doi: 10.2903/j.efsa.2017.5072. eCollection 2017 Dec. EFSA J. 2017. PMID: 32625368 Free PMC article.
Review of the existing maximum residue levels for fenbutatin oxide according to Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: sturma j. EFSA J. 2017 Dec 12;15(12):e05091. doi: 10.2903/j.efsa.2017.5091. eCollection 2017 Dec. EFSA J. 2017. PMID: 32625377 Free PMC article.
Review of the existing maximum residue levels for chlorpyrifos according to Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: sturma j. EFSA J. 2017 Mar 27;15(3):e04733. doi: 10.2903/j.efsa.2017.4733. eCollection 2017 Mar. EFSA J. 2017. PMID: 32625439 Free PMC article.
Review of the existing maximum residue levels for chlorpyrifos-methyl according to Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Jose T, Anne T, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: sturma j. EFSA J. 2017 Mar 27;15(3):e04734. doi: 10.2903/j.efsa.2017.4734. eCollection 2017 Mar. EFSA J. 2017. PMID: 32625440 Free PMC article.
Review of the existing maximum residue levels for triclopyr according to Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Jose T, Anne T, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: sturma j. EFSA J. 2017 Mar 27;15(3):e04735. doi: 10.2903/j.efsa.2017.4735. eCollection 2017 Mar. EFSA J. 2017. PMID: 32625441 Free PMC article.
Modification of the existing maximum residue levels for etridiazole in various crops.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: sturma j. EFSA J. 2017 Mar 9;15(3):e04736. doi: 10.2903/j.efsa.2017.4736. eCollection 2017 Mar. EFSA J. 2017. PMID: 32625442 Free PMC article.
Modification of existing maximum residue levels for flonicamid in various commodities.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: sturma j. EFSA J. 2017 Mar 28;15(3):e04748. doi: 10.2903/j.efsa.2017.4748. eCollection 2017 Mar. EFSA J. 2017. PMID: 32625450 Free PMC article.
274 results