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A seafood risk tool for assessing and mitigating chemical and pathogen hazards in the aquaculture supply chain.
Stentiford GD, Peeler EJ, Tyler CR, Bickley LK, Holt CC, Bass D, Turner AD, Baker-Austin C, Ellis T, Lowther JA, Posen PE, Bateman KS, Verner-Jeffreys DW, van Aerle R, Stone DM, Paley R, Trent A, Katsiadaki I, Higman WA, Maskrey BH, Devlin MJ, Lyons BP, Hartnell DM, Younger AD, Bersuder P, Warford L, Losada S, Clarke K, Hynes C, Dewar A, Greenhill B, Huk M, Franks J, Dal-Molin F, Hartnell RE. Stentiford GD, et al. Nat Food. 2022 Feb;3(2):169-178. doi: 10.1038/s43016-022-00465-3. Epub 2022 Feb 24. Nat Food. 2022. PMID: 37117966
Sustainable aquaculture through the One Health lens.
Stentiford GD, Bateman IJ, Hinchliffe SJ, Bass D, Hartnell R, Santos EM, Devlin MJ, Feist SW, Taylor NGH, Verner-Jeffreys DW, van Aerle R, Peeler EJ, Higman WA, Smith L, Baines R, Behringer DC, Katsiadaki I, Froehlich HE, Tyler CR. Stentiford GD, et al. Nat Food. 2020 Aug;1(8):468-474. doi: 10.1038/s43016-020-0127-5. Epub 2020 Aug 3. Nat Food. 2020. PMID: 37128071 Review.
Nanopore sequencing for identification and characterization of antimicrobial-resistant Escherichia coli and Salmonella spp. from tilapia and shrimp sold at wet markets in Dhaka, Bangladesh.
Rheman S, Hossain S, Sarker MS, Akter F, Khor L, Gan HM, Powell A, Card RM, Hounmanou YMG, Dalsgaard A, Mohan CV, Bupasha ZB, Samad MA, Verner-Jeffreys DW, Delamare-Deboutteville J. Rheman S, et al. Among authors: verner jeffreys dw. Front Microbiol. 2024 Mar 7;15:1329620. doi: 10.3389/fmicb.2024.1329620. eCollection 2024. Front Microbiol. 2024. PMID: 38516018 Free PMC article.
63 results