Tang J - Search Results

1

MYB44 competitively inhibits the formation of the MYB340-bHLH2-NAC56 complex to regulate anthocyanin biosynthesis in purple-fleshed sweet potato.

Wei ZZ, Hu KD, Zhao DL, Tang J, Huang ZQ, Jin P, Li YH, Han Z, Hu LY, Yao GF, Zhang H. Wei ZZ, et al. Among authors: tang j. BMC Plant Biol. 2020 Jun 5;20(1):258. doi: 10.1186/s12870-020-02451-y. BMC Plant Biol. 2020. PMID: 32503504 Free PMC article.

2

Hydrogen sulfide promotes root organogenesis in Ipomoea batatas, Salix matsudana and Glycine max.

Zhang H, Tang J, Liu XP, Wang Y, Yu W, Peng WY, Fang F, Ma DF, Wei ZJ, Hu LY. Zhang H, et al. Among authors: tang j. J Integr Plant Biol. 2009 Dec;51(12):1086-94. doi: 10.1111/j.1744-7909.2009.00885.x. J Integr Plant Biol. 2009. PMID: 20021556

3

Characterization and co-expression analysis of WRKY orthologs involved in responses to multiple abiotic stresses in Pak-choi (Brassica campestris ssp. chinensis).

Tang J, Wang F, Wang Z, Huang Z, Xiong A, Hou X. Tang J, et al. BMC Plant Biol. 2013 Nov 25;13:188. doi: 10.1186/1471-2229-13-188. BMC Plant Biol. 2013. PMID: 24267479 Free PMC article.

4

Sulfur dioxide alleviates programmed cell death in barley aleurone by acting as an antioxidant.

Wang SS, Zhang YX, Yang F, Huang ZQ, Tang J, Hu KD, Zhang H. Wang SS, et al. Among authors: tang j. PLoS One. 2017 Nov 20;12(11):e0188289. doi: 10.1371/journal.pone.0188289. eCollection 2017. PLoS One. 2017. PMID: 29155872 Free PMC article.

5

Reduction of Aspergillus niger Virulence in Apple Fruits by Deletion of the Catalase Gene cpeB.

Zhang MK, Tang J, Huang ZQ, Hu KD, Li YH, Han Z, Chen XY, Hu LY, Yao GF, Zhang H. Zhang MK, et al. Among authors: tang j. J Agric Food Chem. 2018 May 30;66(21):5401-5409. doi: 10.1021/acs.jafc.8b01841. Epub 2018 May 18. J Agric Food Chem. 2018. PMID: 29745230

6

Modulation of Enhanced Antioxidant Activity by Hydrogen Sulfide Antagonization of Ethylene in Tomato Fruit Ripening.

Yao GF, Wei ZZ, Li TT, Tang J, Huang ZQ, Yang F, Li YH, Han Z, Hu F, Hu LY, Hu KD, Zhang H. Yao GF, et al. Among authors: tang j. J Agric Food Chem. 2018 Oct 10;66(40):10380-10387. doi: 10.1021/acs.jafc.8b03951. Epub 2018 Sep 26. J Agric Food Chem. 2018. PMID: 30208706

7

Central Role of Adenosine 5'-Phosphosulfate Reductase in the Control of Plant Hydrogen Sulfide Metabolism.

Fu Y, Tang J, Yao GF, Huang ZQ, Li YH, Han Z, Chen XY, Hu LY, Hu KD, Zhang H. Fu Y, et al. Among authors: tang j. Front Plant Sci. 2018 Sep 24;9:1404. doi: 10.3389/fpls.2018.01404. eCollection 2018. Front Plant Sci. 2018. PMID: 30319669 Free PMC article. Review.

8

Antioxidative system in sweet potato root is activated by low-temperature storage.

Wang SQ, Tang J, Hu KD, Huang ZQ, Yang F, Zhang HY, Hu LY, Li YH, Yao GF, Zhang H. Wang SQ, et al. Among authors: tang j. J Sci Food Agric. 2019 Jun;99(8):3824-3833. doi: 10.1002/jsfa.9604. Epub 2019 Feb 16. J Sci Food Agric. 2019. PMID: 30677132

9

Functional Characterization of a Cystathionine β-Synthase Gene in Sulfur Metabolism and Pathogenicity of Aspergillus niger in Pear Fruit.

Guo SX, Yao GF, Ye HR, Tang J, Huang ZQ, Yang F, Li YH, Han Z, Hu LY, Zhang H, Hu KD. Guo SX, et al. Among authors: tang j. J Agric Food Chem. 2019 Apr 24;67(16):4435-4443. doi: 10.1021/acs.jafc.9b00325. Epub 2019 Apr 12. J Agric Food Chem. 2019. PMID: 30945533

10

BcMAF2 activates BcTEM1 and represses flowering in Pak-choi (Brassica rapa ssp. chinensis).

Huang F, Liu T, Tang J, Duan W, Hou X. Huang F, et al. Among authors: tang j. Plant Mol Biol. 2019 May;100(1-2):19-32. doi: 10.1007/s11103-019-00867-1. Epub 2019 Apr 18. Plant Mol Biol. 2019. PMID: 31001712

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