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A New Whole Genome Culture-Independent Diagnostic Test (WG-CIDT) for Rapid Detection of Salmonella in Lettuce.
Front Microbiol. 2020 Apr 17;11:602. doi: 10.3389/fmicb.2020.00602. eCollection 2020.
Front Microbiol. 2020.
PMID: 32362880
Free PMC article.
Evaluation of a Multiplex PCR Assay for the Identification of Salmonella Serovars Enteritidis and Typhimurium Using Retail and Abattoir Samples.
Ogunremi D, Nadin-Davis S, Dupras AA, Márquez IG, Omidi K, Pope L, Devenish J, Burke T, Allain R, Leclair D.
Ogunremi D, et al. Among authors: marquez ig.
J Food Prot. 2017 Feb;80(2):295-301. doi: 10.4315/0362-028X.JFP-16-167.
J Food Prot. 2017.
PMID: 28221989
Free article.
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The sensitivity of the yeast, Saccharomyces cerevisiae, to acetic acid is influenced by DOM34 and RPL36A.
Samanfar B, Shostak K, Moteshareie H, Hajikarimlou M, Shaikho S, Omidi K, Hooshyar M, Burnside D, Márquez IG, Kazmirchuk T, Naing T, Ludovico P, York-Lyon A, Szereszewski K, Leung C, Jin JY, Megarbane R, Smith ML, Babu M, Holcik M, Golshani A.
Samanfar B, et al. Among authors: marquez ig.
PeerJ. 2017 Nov 14;5:e4037. doi: 10.7717/peerj.4037. eCollection 2017.
PeerJ. 2017.
PMID: 29158977
Free PMC article.
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