Kim H - Search Results

1

Chemistry of Pterostilbene and Its Metabolic Effects.

Kim H, Seo KH, Yokoyama W. Kim H, et al. J Agric Food Chem. 2020 Nov 18;68(46):12836-12841. doi: 10.1021/acs.jafc.0c00070. Epub 2020 Mar 16. J Agric Food Chem. 2020. PMID: 32125846 Review.

2

Hepatic gene expression related to lower plasma cholesterol in hamsters fed high-fat diets supplemented with blueberry peels and peel extract.

Kim H, Bartley GE, Rimando AM, Yokoyama W. Kim H, et al. J Agric Food Chem. 2010 Apr 14;58(7):3984-91. doi: 10.1021/jf903230s. J Agric Food Chem. 2010. PMID: 20143813

3

Hypocholesterolemic effects of hydroxypropyl methylcellulose are mediated by altered gene expression in hepatic bile and cholesterol pathways of male hamsters.

Bartley GE, Yokoyama W, Young SA, Anderson WH, Hung SC, Albers DR, Langhorst ML, Kim H. Bartley GE, et al. Among authors: kim h. J Nutr. 2010 Jul;140(7):1255-60. doi: 10.3945/jn.109.118349. Epub 2010 May 5. J Nutr. 2010. PMID: 20444951 Free article.

4

Supplementation of hydroxypropyl methylcellulose into yeast leavened all-whole grain barley bread potentiates cholesterol-lowering effect.

Kim H, Turowski M, Anderson WH, Young SA, Kim Y, Yokoyama W. Kim H, et al. Among authors: kim y. J Agric Food Chem. 2011 Jul 27;59(14):7672-8. doi: 10.1021/jf104821b. Epub 2011 Jun 23. J Agric Food Chem. 2011. PMID: 21671634

5

A high-fat diet containing whole walnuts (Juglans regia) reduces tumour size and growth along with plasma insulin-like growth factor 1 in the transgenic adenocarcinoma of the mouse prostate model.

Davis PA, Vasu VT, Gohil K, Kim H, Khan IH, Cross CE, Yokoyama W. Davis PA, et al. Among authors: kim h. Br J Nutr. 2012 Nov 28;108(10):1764-72. doi: 10.1017/S0007114511007288. Epub 2012 Jan 16. Br J Nutr. 2012. PMID: 22244053 Free PMC article.

6

Modulation of gut microbiota and increase in fecal water content in mice induced by administration of Lactobacillus kefiranofaciens DN1.

Jeong D, Kim DH, Kang IB, Kim H, Song KY, Kim HS, Seo KH. Jeong D, et al. Among authors: kim h, kim dh, kim hs. Food Funct. 2017 Feb 22;8(2):680-686. doi: 10.1039/c6fo01559j. Food Funct. 2017. PMID: 28121325

7

Antiobesity Effect of Exopolysaccharides Isolated from Kefir Grains.

Lim J, Kale M, Kim DH, Kim HS, Chon JW, Seo KH, Lee HG, Yokoyama W, Kim H. Lim J, et al. Among authors: kim h, kim dh, kim hs. J Agric Food Chem. 2017 Nov 22;65(46):10011-10019. doi: 10.1021/acs.jafc.7b03764. Epub 2017 Nov 8. J Agric Food Chem. 2017. PMID: 29084388

8

Antiobesity Effect of Prebiotic Polyphenol-Rich Grape Seed Flour Supplemented with Probiotic Kefir-Derived Lactic Acid Bacteria.

Cho YJ, Lee HG, Seo KH, Yokoyama W, Kim H. Cho YJ, et al. Among authors: kim h. J Agric Food Chem. 2018 Nov 28;66(47):12498-12511. doi: 10.1021/acs.jafc.8b03720. Epub 2018 Nov 16. J Agric Food Chem. 2018. PMID: 30392364

9

Combination of Whole Grapeseed Flour and Newly Isolated Kefir Lactic Acid Bacteria Reduces High-Fat-Induced Hepatic Steatosis.

Kwon JH, Lee HG, Seo KH, Kim H. Kwon JH, et al. Among authors: kim h. Mol Nutr Food Res. 2019 Feb;63(4):e1801040. doi: 10.1002/mnfr.201801040. Epub 2018 Dec 18. Mol Nutr Food Res. 2019. PMID: 30537110

10

Contamination Level of Hygiene Indicator and Prevalence of Foodborne Pathogens in Retail Beef in Parallel with Market Factor.

Kang IB, Kim DH, Jeong D, Kim H, Seo KH. Kang IB, et al. Among authors: kim h, kim dh. Korean J Food Sci Anim Resour. 2018 Dec;38(6):1237-1245. doi: 10.5851/kosfa.2018.e57. Epub 2018 Dec 31. Korean J Food Sci Anim Resour. 2018. PMID: 30675116 Free PMC article.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

101,817 results

Search Page

Filters