Nieto C - Search Results

1

Understanding and use of food labeling systems among Whites and Latinos in the United States and among Mexicans: Results from the International Food Policy Study, 2017.

Nieto C, Jáuregui A, Contreras-Manzano A, Arillo-Santillan E, Barquera S, White CM, Hammond D, Thrasher JF. Nieto C, et al. Int J Behav Nutr Phys Act. 2019 Oct 17;16(1):87. doi: 10.1186/s12966-019-0842-1. Int J Behav Nutr Phys Act. 2019. PMID: 31623663 Free PMC article.

2

Characterization of Breakfast Cereals Available in the Mexican Market: Sodium and Sugar Content.

Nieto C, Rincon-Gallardo Patiño S, Tolentino-Mayo L, Carriedo A, Barquera S. Nieto C, et al. Nutrients. 2017 Aug 16;9(8):884. doi: 10.3390/nu9080884. Nutrients. 2017. PMID: 28813010 Free PMC article.

3

Modifications in the Consumption of Energy, Sugar, and Saturated Fat among the Mexican Adult Population: Simulation of the Effect When Replacing Processed Foods that Comply with a Front of Package Labeling System.

Mendoza R, Tolentino-Mayo L, Hernández-Barrera L, Nieto C, Monterrubio-Flores EA, Barquera S. Mendoza R, et al. Among authors: nieto c. Nutrients. 2018 Jan 19;10(1):101. doi: 10.3390/nu10010101. Nutrients. 2018. PMID: 29351257 Free PMC article.

4

Sodium Content of Processed Foods Available in the Mexican Market.

Nieto C, Tolentino-Mayo L, Medina C, Monterrubio-Flores E, Denova-Gutiérrez E, Barquera S. Nieto C, et al. Nutrients. 2018 Dec 19;10(12):2008. doi: 10.3390/nu10122008. Nutrients. 2018. PMID: 30572568 Free PMC article.

5

The INFORMAS healthy food environment policy index (Food-EPI) in Mexico: An assessment of implementation gaps and priority recommendations.

Nieto C, Rodríguez E, Sánchez-Bazán K, Tolentino-Mayo L, Carriedo-Lutzenkirchen A, Vandevijvere S, Barquera S. Nieto C, et al. Obes Rev. 2019 Nov;20 Suppl 2:67-77. doi: 10.1111/obr.12814. Epub 2019 Jan 7. Obes Rev. 2019. PMID: 30618143

6

Nutrition Label Use Is Related to Chronic Conditions among Mexicans: Data from the Mexican National Health and Nutrition Survey 2016.

Nieto C, Tolentino-Mayo L, Monterrubio-Flores E, Medina C, Patiño SR, Aguirre-Hernández R, Barquera S. Nieto C, et al. J Acad Nutr Diet. 2020 May;120(5):804-814. doi: 10.1016/j.jand.2019.07.016. Epub 2019 Oct 1. J Acad Nutr Diet. 2020. PMID: 31585829

7

Acceptability and understanding of front-of-pack nutritional labels: an experimental study in Mexican consumers.

Vargas-Meza J, Jáuregui A, Contreras-Manzano A, Nieto C, Barquera S. Vargas-Meza J, et al. Among authors: nieto c. BMC Public Health. 2019 Dec 30;19(1):1751. doi: 10.1186/s12889-019-8108-z. BMC Public Health. 2019. PMID: 31888575 Free PMC article. Clinical Trial.

8

Impact of front-of-pack nutrition labels on consumer purchasing intentions: a randomized experiment in low- and middle-income Mexican adults.

Jáuregui A, Vargas-Meza J, Nieto C, Contreras-Manzano A, Alejandro NZ, Tolentino-Mayo L, Hall MG, Barquera S. Jáuregui A, et al. Among authors: nieto c. BMC Public Health. 2020 Apr 6;20(1):463. doi: 10.1186/s12889-020-08549-0. BMC Public Health. 2020. PMID: 32252716 Free PMC article. Clinical Trial.

9

The impact of a cartoon character on adults perceptions of Children's breakfast cereals: a randomized experiment.

Contreras-Manzano A, Jáuregui A, Nieto C, Hall MG, Vargas-Meza J, Thrasher JF, Illescas-Zárate D, Barquera S, Hammond D. Contreras-Manzano A, et al. Among authors: nieto c. Nutr J. 2020 May 17;19(1):43. doi: 10.1186/s12937-020-00565-5. Nutr J. 2020. PMID: 32418538 Free PMC article.

10

Good Deeds and Cheap Marketing: The Food Industry in the Time of COVID-19.

White M, Nieto C, Barquera S. White M, et al. Among authors: nieto c. Obesity (Silver Spring). 2020 Sep;28(9):1578-1579. doi: 10.1002/oby.22910. Epub 2020 Aug 7. Obesity (Silver Spring). 2020. PMID: 32441869 Free PMC article. No abstract available.

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