Li J - Search Results

1

In vitro digestibility of rice starch granules modified by β-amylase, transglucosidase and pullulanase.

Li H, Li J, Xiao Y, Cui B, Fang Y, Guo L. Li H, et al. Among authors: li j. Int J Biol Macromol. 2019 Sep 1;136:1228-1236. doi: 10.1016/j.ijbiomac.2019.06.111. Epub 2019 Jun 20. Int J Biol Macromol. 2019. PMID: 31228499

2

The structure property and adsorption capacity of new enzyme-treated potato and sweet potato starches.

Guo L, Li J, Li H, Zhu Y, Cui B. Guo L, et al. Among authors: li j, li h. Int J Biol Macromol. 2020 Feb 1;144:863-873. doi: 10.1016/j.ijbiomac.2019.09.164. Epub 2019 Nov 18. Int J Biol Macromol. 2020. PMID: 31751700

3

Modification of rice starch using a combination of autoclaving and triple enzyme treatment: Structural, physicochemical and digestibility properties.

Li H, Gui Y, Li J, Zhu Y, Cui B, Guo L. Li H, et al. Among authors: li j. Int J Biol Macromol. 2020 Feb 1;144:500-508. doi: 10.1016/j.ijbiomac.2019.12.112. Epub 2019 Dec 16. Int J Biol Macromol. 2020. PMID: 31857174

4

Rheological and pasting characteristics of wheat starch modified with sequential triple enzymes.

Li H, Li J, Guo L. Li H, et al. Among authors: li j. Carbohydr Polym. 2020 Feb 15;230:115667. doi: 10.1016/j.carbpol.2019.115667. Epub 2019 Nov 26. Carbohydr Polym. 2020. PMID: 31887885

5

Improving waxy rice starch functionality through branching enzyme and glucoamylase: Role of amylose as a viable substrate.

Guo L, Li J, Gui Y, Zhu Y, Cui B. Guo L, et al. Among authors: li j. Carbohydr Polym. 2020 Feb 15;230:115712. doi: 10.1016/j.carbpol.2019.115712. Epub 2019 Dec 6. Carbohydr Polym. 2020. PMID: 31887937

6

Porous starches modified with double enzymes: Structure and adsorption properties.

Guo L, Li J, Gui Y, Zhu Y, Yu B, Tan C, Fang Y, Cui B. Guo L, et al. Among authors: li j. Int J Biol Macromol. 2020 Dec 1;164:1758-1765. doi: 10.1016/j.ijbiomac.2020.07.323. Epub 2020 Aug 5. Int J Biol Macromol. 2020. PMID: 32763394

7

Structural and functional modification of kudzu starch using α-amylase and transglucosidase.

Guo L, Li J, Yuan Y, Gui Y, Zou F, Lu L, Cui B. Guo L, et al. Among authors: li j. Int J Biol Macromol. 2021 Feb 1;169:67-74. doi: 10.1016/j.ijbiomac.2020.12.099. Epub 2020 Dec 16. Int J Biol Macromol. 2021. PMID: 33338525

8

Comparison of functional properties of porous starches produced with different enzyme combinations.

Guo L, Yuan Y, Li J, Tan C, Janaswamy S, Lu L, Fang Y, Cui B. Guo L, et al. Among authors: li j. Int J Biol Macromol. 2021 Mar 31;174:110-119. doi: 10.1016/j.ijbiomac.2021.01.165. Epub 2021 Jan 27. Int J Biol Macromol. 2021. PMID: 33515569

9

Extraction and characterization of starch from Yard-long bean (Vigna unguiculata (L.) Walp. ssp. unguiculata cv.-gr. sesquipedalis).

Li J, Zhang S, Zhang Z, Ren S, Wang D, Wang X, Wang X, Zhang C, Wang M. Li J, et al. Int J Biol Macromol. 2021 Jun 30;181:1023-1029. doi: 10.1016/j.ijbiomac.2021.04.127. Epub 2021 Apr 21. Int J Biol Macromol. 2021. PMID: 33894255

10

Corn starch modification during endogenous malt amylases: The impact of synergistic hydrolysis time of α-amylase and β-amylase and limit dextrinase.

Gui Y, Zou F, Li J, Tang J, Guo L, Cui B. Gui Y, et al. Among authors: li j. Int J Biol Macromol. 2021 Nov 1;190:819-826. doi: 10.1016/j.ijbiomac.2021.09.052. Epub 2021 Sep 14. Int J Biol Macromol. 2021. PMID: 34534581

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

194,168 results

Search Page

Filters