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Page 1
Effect of Carotenoids, Oligosaccharides and Anthocyanins on Growth Performance, Immunological Parameters and Intestinal Morphology in Broiler Chickens Challenged with Escherichia coli Lipopolysaccharide.
Csernus B, Biró S, Babinszky L, Komlósi I, Jávor A, Stündl L, Remenyik J, Bai P, Oláh J, Pesti-Asbóth G, Czeglédi L. Csernus B, et al. Among authors: pesti asboth g. Animals (Basel). 2020 Feb 21;10(2):347. doi: 10.3390/ani10020347. Animals (Basel). 2020. PMID: 32098265 Free PMC article.
Nutraceuticals Induced Changes in the Broiler Gastrointestinal Tract Microbiota.
Tolnai E, Fauszt P, Fidler G, Pesti-Asboth G, Szilagyi E, Stagel A, Konya J, Szabo J, Stundl L, Babinszky L, Remenyik J, Biro S, Paholcsek M. Tolnai E, et al. Among authors: pesti asboth g. mSystems. 2021 Mar 2;6(2):e01124-20. doi: 10.1128/mSystems.01124-20. mSystems. 2021. PMID: 33653943 Free PMC article.
Monitoring physiological processes of fast-growing broilers during the whole life cycle: Changes of redox-homeostasis effected to trassulfuration pathway predicting the development of non-alcoholic fatty liver disease.
Pesti-Asbóth G, Szilágyi E, Bíróné Molnár P, Oláh J, Babinszky L, Czeglédi L, Cziáky Z, Paholcsek M, Stündl L, Remenyik J. Pesti-Asbóth G, et al. PLoS One. 2023 Aug 17;18(8):e0290310. doi: 10.1371/journal.pone.0290310. eCollection 2023. PLoS One. 2023. PMID: 37590293 Free PMC article.