Cui B - Search Results

1

A novel SERS-based aptasensor for ultrasensitive sensing of microcystin-LR.

He D, Wu Z, Cui B, Jin Z. He D, et al. Among authors: cui b. Food Chem. 2019 Apr 25;278:197-202. doi: 10.1016/j.foodchem.2018.11.071. Epub 2018 Nov 13. Food Chem. 2019. PMID: 30583362

2

A fluorometric assay for staphylococcal enterotoxin B by making use of platinum coated gold nanorods and of upconversion nanoparticles.

Wu Z, He D, Cui B. Wu Z, et al. Among authors: cui b. Mikrochim Acta. 2018 Oct 25;185(11):516. doi: 10.1007/s00604-018-3058-1. Mikrochim Acta. 2018. PMID: 30361798

3

Influence of cyclodextrins on the gel properties of kappa-carrageenan.

Yuan C, Sang L, Wang Y, Cui B. Yuan C, et al. Among authors: cui b. Food Chem. 2018 Nov 15;266:545-550. doi: 10.1016/j.foodchem.2018.06.060. Epub 2018 Jun 15. Food Chem. 2018. PMID: 30381223

4

A bimodal (SERS and colorimetric) aptasensor for the detection of Pseudomonas aeruginosa.

Wu Z, He D, Cui B, Jin Z. Wu Z, et al. Among authors: cui b. Mikrochim Acta. 2018 Oct 31;185(11):528. doi: 10.1007/s00604-018-3073-2. Mikrochim Acta. 2018. PMID: 30382404

5

The effects of sequential enzyme modifications on structural and physicochemical properties of sweet potato starch granules.

Guo L, Tao H, Cui B, Janaswamy S. Guo L, et al. Among authors: cui b. Food Chem. 2019 Mar 30;277:504-514. doi: 10.1016/j.foodchem.2018.11.014. Epub 2018 Nov 2. Food Chem. 2019. PMID: 30502177

6

Ultrasensitive detection of microcystin-LR with gold immunochromatographic assay assisted by a molecular imprinting technique.

Wu Z, He D, Cui B, Jin Z. Wu Z, et al. Among authors: cui b. Food Chem. 2019 Jun 15;283:517-521. doi: 10.1016/j.foodchem.2019.01.064. Epub 2019 Jan 18. Food Chem. 2019. PMID: 30722906

7

A novel electrochemical strategy based on porous 3D graphene-starch architecture and silver deposition for ultrasensitive detection of neuron-specific enolase.

Fang Y, Li Y, Zhang M, Cui B, Hu Q, Wang L. Fang Y, et al. Among authors: cui b. Analyst. 2019 Mar 21;144(6):2186-2194. doi: 10.1039/c8an02230e. Epub 2019 Feb 20. Analyst. 2019. PMID: 30785140

8

Establishment of a dual mode immunochromatographic assay for Campylobacter jejuni detection.

He D, Wu Z, Cui B, Xu E, Jin Z. He D, et al. Among authors: cui b. Food Chem. 2019 Aug 15;289:708-713. doi: 10.1016/j.foodchem.2019.03.106. Epub 2019 Mar 21. Food Chem. 2019. PMID: 30955670

9

Effects of amylose content and enzymatic debranching on the properties of maize starch-glycerol monolaurate complexes.

Liu P, Kang X, Cui B, Gao W, Wu Z, Yu B. Liu P, et al. Among authors: cui b. Carbohydr Polym. 2019 Oct 15;222:115000. doi: 10.1016/j.carbpol.2019.115000. Epub 2019 Jun 17. Carbohydr Polym. 2019. PMID: 31320061

10

Simultaneous fluorometric and chirality based aptasensing of sulfamethazine by using upconversion nanoparticles and Au@Ag@Au core-shell nanoparticles.

Wu Z, Cui B. Wu Z, et al. Among authors: cui b. Mikrochim Acta. 2019 Jul 20;186(8):555. doi: 10.1007/s00604-019-3643-y. Mikrochim Acta. 2019. PMID: 31327071

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