Luo B - Search Results

1

Ethnobotanical survey of plant species for herbal tea in a Yao autonomous county (Jianghua, China): results of a 2-year study of traditional medicinal markets on the Dragon Boat Festival.

Jin B, Liu Y, Xie J, Luo B, Long C. Jin B, et al. Among authors: luo b. J Ethnobiol Ethnomed. 2018 Sep 5;14(1):58. doi: 10.1186/s13002-018-0257-0. J Ethnobiol Ethnomed. 2018. PMID: 30185187 Free PMC article.

2

Gaultheria Ethnobotany and Bioactivity: Blueberry Relatives with Anti-inflammatory, Antioxidant, and Anticancer Constituents.

Luo BS, Gu RH, Kennelly EJ, Long CL. Luo BS, et al. Curr Med Chem. 2018;25(38):5168-5176. doi: 10.2174/0929867324666171003122502. Curr Med Chem. 2018. PMID: 28971763 Review.

3

Yao herbal medicinal market during the Dragon Boat Festival in Jianghua County, China.

Luo B, Liu Y, Liu B, Liu S, Zhang B, Zhang L, Lin C, Liu Y, Kennelly EJ, Guo Z, Long C. Luo B, et al. J Ethnobiol Ethnomed. 2018 Oct 17;14(1):61. doi: 10.1186/s13002-018-0260-5. J Ethnobiol Ethnomed. 2018. PMID: 30333030 Free PMC article.

4

Wild edible plants collected by Hani from terraced rice paddy agroecosystem in Honghe Prefecture, Yunnan, China.

Luo B, Liu B, Zhang H, Zhang H, Li X, Ma L, Wang Y, Bai Y, Zhang X, Li J, Yang J, Long C. Luo B, et al. J Ethnobiol Ethnomed. 2019 Nov 27;15(1):56. doi: 10.1186/s13002-019-0336-x. J Ethnobiol Ethnomed. 2019. PMID: 31775804 Free PMC article.

5

Diversity and use of medicinal plants for soup making in traditional diets of the Hakka in West Fujian, China.

Luo B, Li F, Ahmed S, Long C. Luo B, et al. J Ethnobiol Ethnomed. 2019 Nov 28;15(1):60. doi: 10.1186/s13002-019-0335-y. J Ethnobiol Ethnomed. 2019. PMID: 31779654 Free PMC article.

6

Plant leaves for wrapping zongzi in China: an ethnobotanical study.

Lin F, Luo B, Long B, Long C. Lin F, et al. Among authors: luo b. J Ethnobiol Ethnomed. 2019 Dec 11;15(1):63. doi: 10.1186/s13002-019-0339-7. J Ethnobiol Ethnomed. 2019. PMID: 31829257 Free PMC article.

7

Changes in traditional ecological knowledge of forage plants in immigrant villages of Ningxia, China.

Ma Y, Luo B, Zhu Q, Ma D, Wen Q, Feng J, Xue D. Ma Y, et al. Among authors: luo b. J Ethnobiol Ethnomed. 2019 Dec 16;15(1):65. doi: 10.1186/s13002-019-0333-0. J Ethnobiol Ethnomed. 2019. PMID: 31842902 Free PMC article.

8

From Folk Taxonomy to Species Confirmation of Acorus (Acoraceae): Evidences Based on Phylogenetic and Metabolomic Analyses.

Cheng Z, Shu H, Zhang S, Luo B, Gu R, Zhang R, Ji Y, Li F, Long C. Cheng Z, et al. Among authors: luo b. Front Plant Sci. 2020 Jun 24;11:965. doi: 10.3389/fpls.2020.00965. eCollection 2020. Front Plant Sci. 2020. PMID: 32670345 Free PMC article.

9

Variation of Microbiological and Biochemical Profiles of Laowo Dry-Cured Ham, an Indigenous Fermented Food, during Ripening by GC-TOF-MS and UPLC-QTOF-MS.

Lin F, Cai F, Luo B, Gu R, Ahmed S, Long C. Lin F, et al. Among authors: luo b. J Agric Food Chem. 2020 Aug 19;68(33):8925-8935. doi: 10.1021/acs.jafc.0c03254. Epub 2020 Aug 10. J Agric Food Chem. 2020. PMID: 32706588

10

Ethnobotanical study on plants used for traditional beekeeping by Dulong people in Yunnan, China.

Cheng Z, Luo B, Fang Q, Long C. Cheng Z, et al. Among authors: luo b. J Ethnobiol Ethnomed. 2020 Oct 14;16(1):61. doi: 10.1186/s13002-020-00414-z. J Ethnobiol Ethnomed. 2020. PMID: 33054863 Free PMC article.

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