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Improved method for the determination of 12 non-nutritive sweeteners and monitoring in various foods using liquid chromatography-tandem mass spectrometry.
Lim HS, Choi E, Hwang JY, Lee G, Yun SS, Kim M. Lim HS, et al. Among authors: yun ss. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018 Sep;35(9):1674-1688. doi: 10.1080/19440049.2018.1486043. Epub 2018 Aug 6. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018. PMID: 29902385
Assessment of the dietary intake of propylene glycol in the Korean population.
Lim HS, Hwang JY, Choi E, Lee GY, Yun SS, Kang T. Lim HS, et al. Among authors: yun ss. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2016 Aug;33(8):1290-8. doi: 10.1080/19440049.2016.1209576. Epub 2016 Jul 29. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2016. PMID: 27389111
Simultaneous determination of sodium saccharin, aspartame, acesulfame-K and sucralose in food consumed in Korea using high-performance liquid chromatography and evaporative light-scattering detection.
Lee Y, Do B, Lee G, Lim HS, Yun SS, Kwon H. Lee Y, et al. Among authors: yun ss. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017 May;34(5):666-677. doi: 10.1080/19440049.2017.1284348. Epub 2017 Feb 17. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017. PMID: 28277180
142 results