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A Dietary Intervention of Bioactive Enriched Foods Aimed at Adults at Risk of Metabolic Syndrome: Protocol and Results from PATHWAY-27 Pilot Study.
Bub A, Malpuech-Brugère C, Orfila C, Amat J, Arianna A, Blot A, Di Nunzio M, Holmes M, Kertész Z, Marshall L, Nemeth I, Ricciardiello L, Seifert S, Sutulic S, Ulaszewska M, Bordoni A. Bub A, et al. Among authors: bordoni a. Nutrients. 2019 Aug 6;11(8):1814. doi: 10.3390/nu11081814. Nutrients. 2019. PMID: 31390801 Free PMC article. Clinical Trial.
Unveiling the Correlation between Inadequate Energy/Macronutrient Intake and Clinical Alterations in Volunteers at Risk of Metabolic Syndrome by a Predictive Model.
Danesi F, Mengucci C, Vita S, Bub A, Seifert S, Malpuech-Brugère C, Richard R, Orfila C, Sutulic S, Ricciardiello L, Marcato E, Capozzi F, Bordoni A. Danesi F, et al. Among authors: bordoni a. Nutrients. 2021 Apr 20;13(4):1377. doi: 10.3390/nu13041377. Nutrients. 2021. PMID: 33923923 Free PMC article. Clinical Trial.
The food matrix affects the anthocyanin profile of fortified egg and dairy matrices during processing and in vitro digestion.
Pineda-Vadillo C, Nau F, Guerin-Dubiard C, Jardin J, Lechevalier V, Sanz-Buenhombre M, Guadarrama A, Tóth T, Csavajda É, Hingyi H, Karakaya S, Sibakov J, Capozzi F, Bordoni A, Dupont D. Pineda-Vadillo C, et al. Among authors: bordoni a. Food Chem. 2017 Jan 1;214:486-496. doi: 10.1016/j.foodchem.2016.07.049. Epub 2016 Jul 7. Food Chem. 2017. PMID: 27507502
386 results