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Corrigendum to "Simultaneous determination of clanobutin, dichlorvos, and naftazone in pork, beef, chicken, milk, and egg using liquid chromatography-tandem mass spectrometry" [Food Chem. 252C (2018) 40-48].
Park JA, Abd El-Aty AM, Zheng W, Kim SK, Cho SH, Choi JM, Hacımüftüoğlu A, Jeong JH, Wang J, Shim JH, Shin HC. Park JA, et al. Among authors: kim sk. Food Chem. 2018 Jul 15;254:390. doi: 10.1016/j.foodchem.2018.02.083. Epub 2018 Feb 26. Food Chem. 2018. PMID: 29548468 No abstract available.
A simple extraction method for the simultaneous detection of tetramisole and diethylcarbamazine in milk, eggs, and porcine muscle using gradient liquid chromatography-tandem mass spectrometry.
Zhang D, Park JA, Kim DS, Kim SK, Shin SJ, Shim JH, Shin SC, Kim JS, Abd El-Aty AM, Shin HC. Zhang D, et al. Among authors: kim ds, kim sk, kim js. Food Chem. 2016 Feb 1;192:299-305. doi: 10.1016/j.foodchem.2015.07.014. Epub 2015 Jul 6. Food Chem. 2016. PMID: 26304351
Residual detection of buparvaquone, nystatin, and etomidate in animal-derived food products in a single chromatographic run using liquid chromatography-tandem mass spectrometry.
Zhang D, Park JA, Abd El-Aty AM, Kim SK, Cho SH, Wang Y, Shim JH, Jeong JH, Shin SC, Kim JS, Chang BJ, Shin HC. Zhang D, et al. Among authors: kim sk, kim js. Food Chem. 2017 Dec 15;237:1202-1208. doi: 10.1016/j.foodchem.2017.06.008. Epub 2017 Jun 8. Food Chem. 2017. PMID: 28763970
Quantitative determination of carbasalate calcium derived metabolites, acetylsalicylic acid and salicylic acid, in six animal foods using liquid-liquid extraction method coupled with liquid chromatography-tandem mass spectrometry.
Zheng W, Yoo KH, Abd El-Aty AM, Park DH, Choi JM, Kim SK, Kang YS, Zhang H, Hacımüftüoğlu A, Bekhit AE, Wang J, Shim JH, Shin HC. Zheng W, et al. Among authors: kim sk. Food Chem. 2019 Apr 25;278:744-750. doi: 10.1016/j.foodchem.2018.11.118. Epub 2018 Nov 30. Food Chem. 2019. PMID: 30583437
7,235 results