Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Additional filters

Article Language

Species

Sex

Age

Other

Search Results

86 results

Filters applied: . Clear all
Results are displayed in a computed author sort order. The Publication Date timeline is not available.
Page 1
Impairment of gill structural integrity by manganese deficiency or excess related to induction of oxidative damage, apoptosis and dysfunction of the physical barrier as regulated by NF-κB, caspase and Nrf2 signaling in fish.
Jiang WD, Tang RJ, Liu Y, Wu P, Kuang SY, Jiang J, Tang L, Tang WN, Zhang YA, Zhou XQ, Feng L. Jiang WD, et al. Among authors: tang rj, tang wn, tang l. Fish Shellfish Immunol. 2017 Nov;70:280-292. doi: 10.1016/j.fsi.2017.09.022. Epub 2017 Sep 6. Fish Shellfish Immunol. 2017. PMID: 28887111
Manganese deficiency or excess caused the depression of intestinal immunity, induction of inflammation and dysfunction of the intestinal physical barrier, as regulated by NF-κB, TOR and Nrf2 signalling, in grass carp (Ctenopharyngodon idella).
Jiang WD, Tang RJ, Liu Y, Kuang SY, Jiang J, Wu P, Zhao J, Zhang YA, Tang L, Tang WN, Zhou XQ, Feng L. Jiang WD, et al. Among authors: tang rj, tang wn, tang l. Fish Shellfish Immunol. 2015 Oct;46(2):406-16. doi: 10.1016/j.fsi.2015.06.007. Epub 2015 Jun 10. Fish Shellfish Immunol. 2015. PMID: 26072140
Nutritive values, flavor amino acids, healthcare fatty acids and flesh quality improved by manganese referring to up-regulating the antioxidant capacity and signaling molecules TOR and Nrf2 in the muscle of fish.
Jiang WD, Wu P, Tang RJ, Liu Y, Kuang SY, Jiang J, Tang L, Tang WN, Zhang YA, Zhou XQ, Feng L. Jiang WD, et al. Among authors: tang rj, tang wn, tang l. Food Res Int. 2016 Nov;89(Pt 1):670-678. doi: 10.1016/j.foodres.2016.09.020. Epub 2016 Sep 21. Food Res Int. 2016. PMID: 28460965
86 results