Ferranti P - Search Results

1

Peanut digestome: Identification of digestion resistant IgE binding peptides.

Di Stasio L, Picariello G, Mongiello M, Nocerino R, Berni Canani R, Bavaro S, Monaci L, Ferranti P, Mamone G. Di Stasio L, et al. Among authors: ferranti p. Food Chem Toxicol. 2017 Sep;107(Pt A):88-98. doi: 10.1016/j.fct.2017.06.029. Epub 2017 Jun 17. Food Chem Toxicol. 2017. PMID: 28634114

2

Identification of hormonogenic tyrosines in fragment 1218-1591 of bovine thyroglobulin by mass spectrometry. Hormonogenic acceptor TYR-12donor TYR-1375.

Gentile F, Ferranti P, Mamone G, Malorni A, Salvatore G. Gentile F, et al. Among authors: ferranti p. J Biol Chem. 1997 Jan 3;272(1):639-46. doi: 10.1074/jbc.272.1.639. J Biol Chem. 1997. PMID: 8995307 Free article.

3

Characterisation of S-nitrosohaemoglobin by mass spectrometry.

Ferranti P, Malorni A, Mamone G, Sannolo N, Marino G. Ferranti P, et al. FEBS Lett. 1997 Jan 2;400(1):19-24. doi: 10.1016/s0014-5793(96)01258-6. FEBS Lett. 1997. PMID: 9000506 Free article.

4

Structural characterization by mass spectrometry of hemoglobin adducts formed after in vivo exposure to methyl bromide.

Ferranti P, Sannolo N, Mamone G, Fiume I, Carbone V, Tornqvist M, Bergman A, Malorni A. Ferranti P, et al. Carcinogenesis. 1996 Dec;17(12):2661-71. doi: 10.1093/carcin/17.12.2661. Carcinogenesis. 1996. PMID: 9006104

5

Structural analysis and quantitative evaluation of the modifications produced in human hemoglobin by methyl bromide using mass spectrometry and Edman degradation.

Mamone G, Malorni A, Scaloni A, Sannolo N, Basile A, Pòcsfalvi G, Ferranti P. Mamone G, et al. Among authors: ferranti p. Rapid Commun Mass Spectrom. 1998;12(22):1783-92. doi: 10.1002/(SICI)1097-0231(19981130)12:22<1783::AID-RCM386>3.0.CO;2-3. Rapid Commun Mass Spectrom. 1998. PMID: 9853387

6

Probing the reactivity of nucleophile residues in human 2,3-diphosphoglycerate/deoxy-hemoglobin complex by aspecific chemical modifications.

Scaloni A, Ferranti P, De Simone G, Mamone G, Sannolo N, Malorni A. Scaloni A, et al. Among authors: ferranti p. FEBS Lett. 1999 Jun 11;452(3):190-4. doi: 10.1016/s0014-5793(99)00601-8. FEBS Lett. 1999. PMID: 10386588 Free article.

7

Biomonitoring of human exposure to methyl bromide by isotope dilution mass spectrometry of peptide adducts.

Sannolo N, Mamone G, Ferranti P, Basile A, Malorni A. Sannolo N, et al. Among authors: ferranti p. J Mass Spectrom. 1999 Oct;34(10):1028-32. doi: 10.1002/(SICI)1096-9888(199910)34:10<1028::AID-JMS861>3.0.CO;2-H. J Mass Spectrom. 1999. PMID: 10510425 No abstract available.

8

In vitro formation of S-nitrosohemoglobin in red cells by inducible nitric oxide synthase.

Mamone G, Sannolo N, Malorni A, Ferranti P. Mamone G, et al. Among authors: ferranti p. FEBS Lett. 1999 Dec 3;462(3):241-5. doi: 10.1016/s0014-5793(99)01527-6. FEBS Lett. 1999. PMID: 10622703 Free article.

9

Qualitative and quantitative analysis of wheat gluten proteins by liquid chromatography and electrospray mass spectrometry.

Mamone G, Ferranti P, Chianese L, Scafuri L, Addeo F. Mamone G, et al. Among authors: ferranti p. Rapid Commun Mass Spectrom. 2000;14(10):897-904. doi: 10.1002/(SICI)1097-0231(20000530)14:10<897::AID-RCM962>3.0.CO;2-Z. Rapid Commun Mass Spectrom. 2000. PMID: 10825254

10

Preparation and mass spectrometric analysis of S-nitrosohemoglobin.

Ferranti P, Mamone G, Malorni A. Ferranti P, et al. Methods Mol Biol. 2000;146:147-65. doi: 10.1385/1-59259-045-4:147. Methods Mol Biol. 2000. PMID: 10948501 Review. No abstract available.

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