Zeng HY - Search Results

1

[Technology and MethodsSimultaneous Determination of 9 Natural Ingredientsin Functional Food for Anti-hangover and Hepatoprotection by High Performance Liquid Chromatography].

Zou HM, Zhou C, Sun CJ, Li YX, Yang XS, Wen J, Zeng HY. Zou HM, et al. Among authors: zeng hy. Sichuan Da Xue Xue Bao Yi Xue Ban. 2017 May;48(3):464-470. Sichuan Da Xue Xue Bao Yi Xue Ban. 2017. PMID: 28616927 Chinese.

2

[Determination of zearalenone and its metabolites in grains by capillary electrophoresis].

Zeng H, Li Y, Jin J, Sun H. Zeng H, et al. Sichuan Da Xue Xue Bao Yi Xue Ban. 2003 Apr;34(2):333-6. Sichuan Da Xue Xue Bao Yi Xue Ban. 2003. PMID: 12947732 Chinese.

3

[Study on a sensitive setup of capillary electrophoresis with laser induced fluorescence detector and its application].

Li YQ, Yang JG, Zhou Y, Zou XL, Mi JP, Zeng HY. Li YQ, et al. Among authors: zeng hy. Sichuan Da Xue Xue Bao Yi Xue Ban. 2004 Jan;35(1):103-6. Sichuan Da Xue Xue Bao Yi Xue Ban. 2004. PMID: 14981830 Chinese.

4

[Determination of soybean isoflavones in foods by HPLC].

Mi J, Li Y, Zeng H, Zhang J. Mi J, et al. Sichuan Da Xue Xue Bao Yi Xue Ban. 2003 Jan;34(1):151-4. Sichuan Da Xue Xue Bao Yi Xue Ban. 2003. PMID: 15600210 Chinese.

5

[Determination of collagen in tendon by reversed-phase high performance liquid chromatography].

Zou X, Li Y, Zeng H, Zhou J, Qin T, Mo X. Zou X, et al. Se Pu. 2006 May;24(3):263-6. Se Pu. 2006. PMID: 16929845 Chinese.

6

[Detecting VA, VD3, VE and beta-carotene with HPLC in human serums].

Zou XL, Zeng HY, Li YQ, Li XX, Zhang SW, Zheng B, Huang CY. Zou XL, et al. Among authors: zeng hy. Sichuan Da Xue Xue Bao Yi Xue Ban. 2007 Sep;38(5):879-81. Sichuan Da Xue Xue Bao Yi Xue Ban. 2007. PMID: 17953383 Chinese.

7

[Determination of organic acids in dental plaque with high performance liquid chromatography].

Zou XL, Zeng HY, Yan CL, Zhu WC, Li JY. Zou XL, et al. Among authors: zeng hy. Hua Xi Kou Qiang Yi Xue Za Zhi. 2008 Oct;26(5):470-2. Hua Xi Kou Qiang Yi Xue Za Zhi. 2008. PMID: 19007061 Chinese.

8

[Determination of monosaccharides in honey and polysaccharide hydrolyzate of functional food by high performance anion exchange chromatography].

Zou XL, Jiang S, Zheng B, Zeng HY, Yan CL, Xie Q. Zou XL, et al. Among authors: zeng hy. Sichuan Da Xue Xue Bao Yi Xue Ban. 2008 Sep;39(5):836-8. Sichuan Da Xue Xue Bao Yi Xue Ban. 2008. PMID: 19024327 Chinese.

9

[Determination of glucosamine hydrochloride in health foods using high performance anion exchange chromatography].

Zhang S, Zheng B, Zou X, Zeng H, Sun C, Chen X. Zhang S, et al. Se Pu. 2009 Jan;27(1):117-9. Se Pu. 2009. PMID: 19449555 Chinese.

10

[Determination of adenosine in food by high performance anion exchange chromatography].

Zou XL, Zeng HY, Li YQ, Mei TL, Jiang B. Zou XL, et al. Among authors: zeng hy. Sichuan Da Xue Xue Bao Yi Xue Ban. 2009 Sep;40(5):909-11, 917. Sichuan Da Xue Xue Bao Yi Xue Ban. 2009. PMID: 19950612 Chinese.

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