Kim HY - Search Results

1

Draft Genome Sequence of Pediococcus pentosaceus Strain FBL2, a Probiotic Bacterium Isolated from Jogaejeot, a Salted Fermented Food, in the Republic of Korea.

Kim E, Kim JH, Park SB, Kim MJ, Kim HJ, Kim CG, Choo DW, Kim HY. Kim E, et al. Among authors: kim hy, kim hj, kim cg, kim mj, kim jh. Genome Announc. 2017 May 4;5(18):e00303-17. doi: 10.1128/genomeA.00303-17. Genome Announc. 2017. PMID: 28473394 Free PMC article.

2

Functional expression and production of human H-ferritin in Pichia pastoris.

Lee JL, Song HS, Kim HJ, Park JH, Chung DK, Park CS, Jeoung D, Kim HY. Lee JL, et al. Among authors: kim hy, kim hj. Biotechnol Lett. 2003 Jul;25(13):1019-23. doi: 10.1023/a:1024193104858. Biotechnol Lett. 2003. PMID: 12889808

3

Comparison of Salmonella enterica serovar Typhimurium LT2 and non-LT2 salmonella genomic sequences, and genotyping of salmonellae by using PCR.

Kim HJ, Park SH, Kim HY. Kim HJ, et al. Among authors: kim hy. Appl Environ Microbiol. 2006 Sep;72(9):6142-51. doi: 10.1128/AEM.00138-06. Appl Environ Microbiol. 2006. PMID: 16957240 Free PMC article.

4

Rapid identification of Lactobacillus and Bifidobacterium in probiotic products using multiplex PCR.

Sul SY, Kim HJ, Kim TW, Kim HY. Sul SY, et al. Among authors: kim hy, kim hj, kim tw. J Microbiol Biotechnol. 2007 Mar;17(3):490-5. J Microbiol Biotechnol. 2007. PMID: 18050954

5

Simultaneous detection and identification of Bacillus cereus group bacteria using multiplex PCR.

Park SH, Kim HJ, Kim JH, Kim TW, Kim HY. Park SH, et al. Among authors: kim hy, kim hj, kim tw, kim jh. J Microbiol Biotechnol. 2007 Jul;17(7):1177-82. J Microbiol Biotechnol. 2007. PMID: 18051330

6

Qualitative and quantitative analysis of genetically modified pepper.

Song HS, Kim JH, Kim DH, Kim HY. Song HS, et al. Among authors: kim hy, kim dh, kim jh. J Microbiol Biotechnol. 2007 Feb;17(2):335-41. J Microbiol Biotechnol. 2007. PMID: 18051766

7

Microarray detection of food-borne pathogens using specific probes prepared by comparative genomics.

Kim HJ, Park SH, Lee TH, Nahm BH, Kim YR, Kim HY. Kim HJ, et al. Among authors: kim hy, kim yr. Biosens Bioelectron. 2008 Oct 15;24(2):238-46. doi: 10.1016/j.bios.2008.03.019. Epub 2008 Mar 29. Biosens Bioelectron. 2008. PMID: 18448324

8

Direct and quantitative analysis of Salmonella enterica serovar Typhimurium using real-time PCR from artificially contaminated chicken meat.

Park HJ, Kim HJ, Park SH, Shin EG, Kim JH, Kim HY. Park HJ, et al. Among authors: kim hy, kim hj, kim jh. J Microbiol Biotechnol. 2008 Aug;18(8):1453-8. J Microbiol Biotechnol. 2008. PMID: 18756108

9

An event-specific DNA microarray to identify genetically modified organisms in processed foods.

Kim JH, Kim SY, Lee H, Kim YR, Kim HY. Kim JH, et al. Among authors: kim hy, kim sy, kim yr. J Agric Food Chem. 2010 May 26;58(10):6018-26. doi: 10.1021/jf100351x. J Agric Food Chem. 2010. PMID: 20438128

10

A simplified and accurate detection of the genetically modified wheat MON71800 with one calibrator plasmid.

Kim JH, Park SB, Roh HJ, Park S, Shin MK, Moon GI, Hong JH, Kim HY. Kim JH, et al. Among authors: kim hy. Food Chem. 2015 Jun 1;176:1-6. doi: 10.1016/j.foodchem.2014.12.052. Epub 2014 Dec 24. Food Chem. 2015. PMID: 25624198

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