Liu HM - Search Results

1

Emulsifying and physicochemical properties of soy hull hemicelluloses-soy protein isolate conjugates.

Wang L, Wu M, Liu HM. Wang L, et al. Among authors: liu hm. Carbohydr Polym. 2017 May 1;163:181-190. doi: 10.1016/j.carbpol.2017.01.069. Epub 2017 Jan 21. Carbohydr Polym. 2017. PMID: 28267495

2

Subcritical Fluid Extraction of Chinese Quince Seed: Optimization and Product Characterization.

Wang L, Wu M, Liu HM, Ma YX, Wang XD, Qin GY. Wang L, et al. Among authors: liu hm. Molecules. 2017 Mar 25;22(4):528. doi: 10.3390/molecules22040528. Molecules. 2017. PMID: 28346341 Free PMC article.

3

Structure characterization and antioxidant activity of polysaccharides from Chinese quince seed meal.

Wang L, Liu HM, Qin GY. Wang L, et al. Among authors: liu hm. Food Chem. 2017 Nov 1;234:314-322. doi: 10.1016/j.foodchem.2017.05.002. Epub 2017 May 3. Food Chem. 2017. PMID: 28551241

4

Chinese quince seed gum and poly (N,N-diethylacryl amide-co-methacrylic acid) based pH-sensitive hydrogel for use in drug delivery.

Xie AJ, Yin HS, Liu HM, Zhu CY, Yang YJ. Xie AJ, et al. Among authors: liu hm. Carbohydr Polym. 2018 Apr 1;185:96-104. doi: 10.1016/j.carbpol.2018.01.007. Epub 2018 Jan 3. Carbohydr Polym. 2018. PMID: 29421064

5

Chinese quince seed gum: Flow behaviour, thixotropy and viscoelasticity.

Wang L, Liu HM, Zhu CY, Xie AJ, Ma BJ, Zhang PZ. Wang L, et al. Among authors: liu hm. Carbohydr Polym. 2019 Apr 1;209:230-238. doi: 10.1016/j.carbpol.2018.12.101. Epub 2019 Jan 2. Carbohydr Polym. 2019. PMID: 30732804

6

Elucidation of the structural changes of sesame hull hemicelluloses during roasting.

Liu HM, Yao YG, Yan YY, Wang XD. Liu HM, et al. Int J Biol Macromol. 2020 Oct 15;161:1535-1544. doi: 10.1016/j.ijbiomac.2020.07.287. Epub 2020 Aug 2. Int J Biol Macromol. 2020. PMID: 32755702

7

Effects of isolation conditions on structural and functional properties of the seed gum from Chinese quince (Chaenomeles sinensis).

Ning YY, Miao WB, Liu HM, Qin Z, Wang XD, Hou LX. Ning YY, et al. Among authors: liu hm. Carbohydr Polym. 2021 Dec 1;273:118538. doi: 10.1016/j.carbpol.2021.118538. Epub 2021 Aug 8. Carbohydr Polym. 2021. PMID: 34560950

8

Pectic polysaccharides extracted from sesame seed hull: Physicochemical and functional properties.

Liu HM, He MK, Yao YG, Qin Z, Cai XS, Wang XD. Liu HM, et al. Int J Biol Macromol. 2021 Dec 1;192:1075-1083. doi: 10.1016/j.ijbiomac.2021.10.077. Epub 2021 Oct 19. Int J Biol Macromol. 2021. PMID: 34673100

9

The physicochemical properties of starches isolated from defatted tigernut meals: Effect of extrusion pretreatment.

Miao WB, Wu ZW, Jiang JH, Li YJ, Qin Z, Liu HM, Cai XS, Wang XD. Miao WB, et al. Among authors: liu hm. Carbohydr Polym. 2022 Dec 15;298:120152. doi: 10.1016/j.carbpol.2022.120152. Epub 2022 Sep 24. Carbohydr Polym. 2022. PMID: 36241309

10

Hot-compressed water extraction of polysaccharides from soy hulls.

Liu HM, Wang FY, Liu YL. Liu HM, et al. Among authors: liu yl. Food Chem. 2016 Jul 1;202:104-9. doi: 10.1016/j.foodchem.2016.01.129. Epub 2016 Jan 29. Food Chem. 2016. PMID: 26920272

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