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Quantized thermal transport in single-atom junctions.
Cui L, Jeong W, Hur S, Matt M, Klöckner JC, Pauly F, Nielaba P, Cuevas JC, Meyhofer E, Reddy P. Cui L, et al. Among authors: hur s. Science. 2017 Mar 17;355(6330):1192-1195. doi: 10.1126/science.aam6622. Epub 2017 Feb 16. Science. 2017. PMID: 28209640
Thermal conductance of single-molecule junctions.
Cui L, Hur S, Akbar ZA, Klöckner JC, Jeong W, Pauly F, Jang SY, Reddy P, Meyhofer E. Cui L, et al. Among authors: hur s. Nature. 2019 Aug;572(7771):628-633. doi: 10.1038/s41586-019-1420-z. Epub 2019 Jul 17. Nature. 2019. PMID: 31315129
Environmental Impact of Meat Protein Substitutes: A Mini-Review.
Lee DY, Mariano E Jr, Choi Y, Park JM, Han D, Kim JS, Park JW, Namkung S, Li Q, Li X, Venter C, Hur SJ. Lee DY, et al. Among authors: hur sj. Food Sci Anim Resour. 2025 Jan;45(1):62-80. doi: 10.5851/kosfa.2024.e109. Epub 2025 Jan 1. Food Sci Anim Resour. 2025. PMID: 39840250 Free PMC article. Review.
Cutting-Edge Technologies of Meat Analogs: A Review.
Lee SY, Lee DY, Mariano E Jr, Park J, Han D, Choi Y, Kim JS, Park JW, Namkung S, Venter C, Hur SJ. Lee SY, et al. Among authors: hur sj. Food Sci Anim Resour. 2025 Jan;45(1):223-242. doi: 10.5851/kosfa.2024.e129. Epub 2025 Jan 1. Food Sci Anim Resour. 2025. PMID: 39840249 Free PMC article. Review.
Cell-Based Meat Safety and Regulatory Approaches: A Comprehensive Review.
Bakhsh A, Kim B, Ishamri I, Choi S, Li X, Li Q, Hur SJ, Park S. Bakhsh A, et al. Among authors: hur sj. Food Sci Anim Resour. 2025 Jan;45(1):145-164. doi: 10.5851/kosfa.2024.e122. Epub 2025 Jan 1. Food Sci Anim Resour. 2025. PMID: 39840246 Free PMC article. Review.
1,369 results