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Characterization of the Metabolic Profile of Olive Tissues (Roots, Stems and Leaves): Relationship with Cultivars' Resistance/Susceptibility to the Soil Fungus Verticillium dahliae.
Serrano-García I, Olmo-García L, Monago-Maraña O, de Alba IMC, León L, de la Rosa R, Serrano A, Gómez-Caravaca AM, Carrasco-Pancorbo A. Serrano-García I, et al. Among authors: gomez caravaca am. Antioxidants (Basel). 2023 Dec 15;12(12):2120. doi: 10.3390/antiox12122120. Antioxidants (Basel). 2023. PMID: 38136239 Free PMC article.
Advances in the analysis of phenolic compounds in products derived from bees.
Gómez-Caravaca AM, Gómez-Romero M, Arráez-Román D, Segura-Carretero A, Fernández-Gutiérrez A. Gómez-Caravaca AM, et al. J Pharm Biomed Anal. 2006 Jun 16;41(4):1220-34. doi: 10.1016/j.jpba.2006.03.002. Epub 2006 Apr 18. J Pharm Biomed Anal. 2006. PMID: 16621403 Review.
Characterization by high-performance liquid chromatography with diode-array detection coupled to time-of-flight mass spectrometry of the phenolic fraction in a cranberry syrup used to prevent urinary tract diseases, together with a study of its antibacterial activity.
Iswaldi I, Gómez-Caravaca AM, Arráez-Román D, Uberos J, Lardón M, Segura-Carretero A, Fernández-Gutiérrez A. Iswaldi I, et al. J Pharm Biomed Anal. 2012 Jan 25;58:34-41. doi: 10.1016/j.jpba.2011.09.027. Epub 2011 Oct 1. J Pharm Biomed Anal. 2012. PMID: 22018892
Molecular characterization of phospholipids by high-performance liquid chromatography combined with an evaporative light scattering detector, high-performance liquid chromatography combined with mass spectrometry, and gas chromatography combined with a flame ionization detector in different oat varieties.
Montealegre C, Verardo V, Gómez-Caravaca AM, García-Ruiz C, Marina ML, Caboni MF. Montealegre C, et al. J Agric Food Chem. 2012 Nov 7;60(44):10963-9. doi: 10.1021/jf302579j. Epub 2012 Oct 25. J Agric Food Chem. 2012. PMID: 23061991
93 results