Kos J - Search Results

1

Comparison of ELISA, HPLC-FLD and HPLC-MS/MS Methods for Determination of Aflatoxin M1 in Natural Contaminated Milk Samples.

Kos J, Janić Hajnal E, Jajić I, Krstović S, Mastilović J, Šarić B, Jovanov P. Kos J, et al. Acta Chim Slov. 2016 Dec;63(4):747-756. doi: 10.17344/acsi.2016.2451. Acta Chim Slov. 2016. PMID: 28004091

2

Incidence of deoxynivalenol in Serbian wheat and barley.

Jajić I, Krstović S, Kos J, Abramović B. Jajić I, et al. Among authors: kos j. J Food Prot. 2014 May;77(5):853-8. doi: 10.4315/0362-028X.JFP-13-329. J Food Prot. 2014. PMID: 24780345 Free article.

3

Alternaria toxins in wheat from the Autonomous Province of Vojvodina, Serbia: a preliminary survey.

Janić Hajnal E, Orčić D, Torbica A, Kos J, Mastilović J, Škrinjar M. Janić Hajnal E, et al. Among authors: kos j. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2015;32(3):361-70. doi: 10.1080/19440049.2015.1007533. Epub 2015 Feb 16. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2015. PMID: 25585540

4

Aflatoxins contamination of maize in Serbia: the impact of weather conditions in 2015.

Janić Hajnal E, Kos J, Krulj J, Krstović S, Jajić I, Pezo L, Šarić B, Nedeljković N. Janić Hajnal E, et al. Among authors: kos j. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017 Nov;34(11):1999-2010. doi: 10.1080/19440049.2017.1331047. Epub 2017 Jul 11. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017. PMID: 28540749

5

Aflatoxins in maize harvested in the Republic of Serbia over the period 2012-2016.

Kos J, Janić Hajnal E, Šarić B, Jovanov P, Mandić A, Đuragić O, Kokić B. Kos J, et al. Food Addit Contam Part B Surveill. 2018 Dec;11(4):246-255. doi: 10.1080/19393210.2018.1499675. Epub 2018 Aug 29. Food Addit Contam Part B Surveill. 2018. PMID: 30157711

6

Effect of Wheat Milling Process on the Distribution of Alternaria Toxins.

Janić Hajnal E, Mastilović J, Bagi F, Orčić D, Budakov D, Kos J, Savić Z. Janić Hajnal E, et al. Among authors: kos j. Toxins (Basel). 2019 Mar 1;11(3):139. doi: 10.3390/toxins11030139. Toxins (Basel). 2019. PMID: 30832284 Free PMC article.

7

Mycotoxins in maize harvested in Republic of Serbia in the period 2012-2015. Part 1: Regulated mycotoxins and its derivatives.

Kos J, Janić Hajnal E, Malachová A, Steiner D, Stranska M, Krska R, Poschmaier B, Sulyok M. Kos J, et al. Food Chem. 2020 May 15;312:126034. doi: 10.1016/j.foodchem.2019.126034. Epub 2019 Dec 17. Food Chem. 2020. PMID: 31875527

8

Mycotoxins in maize harvested in Serbia in the period 2012-2015. Part 2: Non-regulated mycotoxins and other fungal metabolites.

Janić Hajnal E, Kos J, Malachová A, Steiner D, Stranska M, Krska R, Sulyok M. Janić Hajnal E, et al. Among authors: kos j. Food Chem. 2020 Jul 1;317:126409. doi: 10.1016/j.foodchem.2020.126409. Epub 2020 Feb 19. Food Chem. 2020. PMID: 32087516

9

Preliminary Survey of Alternaria Toxins Reduction during Fermentation of Whole Wheat Dough.

Janić Hajnal E, Pezo L, Orčić D, Šarić L, Plavšić D, Kos J, Mastilović J. Janić Hajnal E, et al. Among authors: kos j. Microorganisms. 2020 Feb 21;8(2):303. doi: 10.3390/microorganisms8020303. Microorganisms. 2020. PMID: 32098250 Free PMC article.

10

Fusarium metabolites in maize from regions of Northern Serbia in 2016-2017.

Radić B, Kos J, Janić Hajnal E, Malachová A, Krska R, Sulyok M. Radić B, et al. Among authors: kos j. Food Addit Contam Part B Surveill. 2021 Dec;14(4):295-305. doi: 10.1080/19393210.2021.1961877. Epub 2021 Aug 9. Food Addit Contam Part B Surveill. 2021. PMID: 34369295

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