Volpe MG - Search Results

1

Oxidative Stability of Pomegranate (Punica granatum L.) Seed Oil to Simulated Gastric Conditions and Thermal Stress.

Siano F, Addeo F, Volpe MG, Paolucci M, Picariello G. Siano F, et al. Among authors: volpe mg. J Agric Food Chem. 2016 Nov 9;64(44):8369-8378. doi: 10.1021/acs.jafc.6b04611. Epub 2016 Oct 28. J Agric Food Chem. 2016. PMID: 27762137

2

Polysaccharides as biopolymers for food shelf-life extention: recent patents.

Volpe MG, Malinconico M, Varricchio E, Paolucci M. Volpe MG, et al. Recent Pat Food Nutr Agric. 2010 Jun;2(2):129-39. doi: 10.2174/2212798411002020129. Recent Pat Food Nutr Agric. 2010. PMID: 20653558 Review.

3

Potential anti-inflammatory effects of the hydrophilic fraction of pomegranate (Punica granatum L.) seed oil on breast cancer cell lines.

Costantini S, Rusolo F, De Vito V, Moccia S, Picariello G, Capone F, Guerriero E, Castello G, Volpe MG. Costantini S, et al. Among authors: volpe mg. Molecules. 2014 Jun 24;19(6):8644-60. doi: 10.3390/molecules19068644. Molecules. 2014. PMID: 24962397 Free PMC article.

4

Influence of extraction techniques on physical-chemical characteristics and volatile compounds of extra virgin olive oil.

Volpe MG, De Cunzo F, Siano F, Paolucci M, Barbarisi C, Cammarota G. Volpe MG, et al. J Oleo Sci. 2014;63(9):875-83. doi: 10.5650/jos.ess14053. Epub 2014 Aug 12. J Oleo Sci. 2014. PMID: 25132087 Free article.

5

Employment of marine polysaccharides to manufacture functional biocomposites for aquaculture feeding applications.

Paolucci M, Fasulo G, Volpe MG. Paolucci M, et al. Among authors: volpe mg. Mar Drugs. 2015 Apr 29;13(5):2680-93. doi: 10.3390/md13052680. Mar Drugs. 2015. PMID: 25939036 Free PMC article.

6

Physico-chemical properties and fatty acid composition of pomegranate, cherry and pumpkin seed oils.

Siano F, Straccia MC, Paolucci M, Fasulo G, Boscaino F, Volpe MG. Siano F, et al. Among authors: volpe mg. J Sci Food Agric. 2016 Mar 30;96(5):1730-5. doi: 10.1002/jsfa.7279. Epub 2015 Jul 2. J Sci Food Agric. 2016. PMID: 26033409

7

Inhibitory effect of pomegranate (Punica granatum L.) polyphenol extracts on the bacterial growth and survival of clinical isolates of pathogenic Staphylococcus aureus and Escherichia coli.

Pagliarulo C, De Vito V, Picariello G, Colicchio R, Pastore G, Salvatore P, Volpe MG. Pagliarulo C, et al. Among authors: volpe mg. Food Chem. 2016 Jan 1;190:824-831. doi: 10.1016/j.foodchem.2015.06.028. Epub 2015 Jun 10. Food Chem. 2016. PMID: 26213044

8

Content of micronutrients, mineral and trace elements in some Mediterranean spontaneous edible herbs.

Volpe MG, Nazzaro M, Di Stasio M, Siano F, Coppola R, De Marco A. Volpe MG, et al. Chem Cent J. 2015 Oct 14;9:57. doi: 10.1186/s13065-015-0137-9. eCollection 2015. Chem Cent J. 2015. PMID: 26473007 Free PMC article.

9

Betaines and related ammonium compounds in chestnut (Castanea sativa Mill.).

Servillo L, Giovane A, Casale R, Balestrieri ML, Cautela D, Paolucci M, Siano F, Volpe MG, Castaldo D. Servillo L, et al. Among authors: volpe mg. Food Chem. 2016 Apr 1;196:1301-9. doi: 10.1016/j.foodchem.2015.10.070. Epub 2015 Oct 17. Food Chem. 2016. PMID: 26593620

10

Potential Anticancer Effects of Polyphenols from Chestnut Shell Extracts: Modulation of Cell Growth, and Cytokinomic and Metabolomic Profiles.

Sorice A, Siano F, Capone F, Guerriero E, Picariello G, Budillon A, Ciliberto G, Paolucci M, Costantini S, Volpe MG. Sorice A, et al. Among authors: volpe mg. Molecules. 2016 Oct 21;21(10):1411. doi: 10.3390/molecules21101411. Molecules. 2016. PMID: 27775667 Free PMC article.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

56 results

Search Page

Filters