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Dietary thylakoids reduce visceral fat mass and increase expression of genes involved in intestinal fatty acid oxidation in high-fat fed rats.
Stenblom EL, Egecioglu E, Montelius C, Ramachandran D, Bonn B, Weström B, Mansouri A, Langhans W, Erlanson-Albertsson C. Stenblom EL, et al. Among authors: egecioglu e. Am J Physiol Regul Integr Comp Physiol. 2016 Sep 1;311(3):R618-27. doi: 10.1152/ajpregu.00212.2016. Epub 2016 Aug 3. Am J Physiol Regul Integr Comp Physiol. 2016. PMID: 27488889 Free article.
Corrigendum to "Body weight loss, reduced urge for palatable food and increased release of GLP-1 through daily supplementation with green-plant membranes for three months in overweight women" [Appetite 81 (2014), 295-304].
Montelius C, Erlandsson D, Vitija E, Stenblom EL, Egecioglu E, Erlanson-Albertsson C. Montelius C, et al. Among authors: egecioglu e. Appetite. 2016 Jun 1;101:239. doi: 10.1016/j.appet.2016.03.024. Appetite. 2016. PMID: 27063463 No abstract available.
Corrigendum to "Body weight loss, reduced urge for palatable food and increased release of GLP-1 through daily supplementation with green-plant membranes for three months in overweight women" [81 (1 October 2014) 295-304].
Montelius C, Erlandsson D, Vitija E, Stenblom EL, Egecioglu E, Erlanson-Albertsson C. Montelius C, et al. Among authors: egecioglu e. Appetite. 2016 Jan 1;96:645-646. doi: 10.1016/j.appet.2015.09.002. Epub 2015 Sep 12. Appetite. 2016. PMID: 28864303 No abstract available.
72 results