Zheng X - Search Results

1

Blackberry subjected to in vitro gastrointestinal digestion affords protection against Ethyl Carbamate-induced cytotoxicity.

Chen W, Xu Y, Zhang L, Su H, Zheng X. Chen W, et al. Among authors: zheng x. Food Chem. 2016 Dec 1;212:620-7. doi: 10.1016/j.foodchem.2016.06.031. Epub 2016 Jun 14. Food Chem. 2016. PMID: 27374576

2

Andrographolide induces autophagic cell death in human liver cancer cells through cyclophilin D-mediated mitochondrial permeability transition pore.

Chen W, Feng L, Nie H, Zheng X. Chen W, et al. Among authors: zheng x. Carcinogenesis. 2012 Nov;33(11):2190-8. doi: 10.1093/carcin/bgs264. Epub 2012 Aug 6. Carcinogenesis. 2012. PMID: 22869602

3

Dietary supplementation with purified mulberry (Morus australis Poir) anthocyanins suppresses body weight gain in high-fat diet fed C57BL/6 mice.

Wu T, Qi X, Liu Y, Guo J, Zhu R, Chen W, Zheng X, Yu T. Wu T, et al. Among authors: zheng x. Food Chem. 2013 Nov 1;141(1):482-7. doi: 10.1016/j.foodchem.2013.03.046. Epub 2013 Mar 21. Food Chem. 2013. PMID: 23768383

4

Myricitrin protects against peroxynitrite-mediated DNA damage and cytotoxicity in astrocytes.

Chen W, Zhuang J, Li Y, Shen Y, Zheng X. Chen W, et al. Among authors: zheng x. Food Chem. 2013 Nov 15;141(2):927-33. doi: 10.1016/j.foodchem.2013.04.033. Epub 2013 Apr 19. Food Chem. 2013. PMID: 23790869

5

Protective properties of tanshinone I against oxidative DNA damage and cytotoxicity.

Zhou S, Chen W, Su H, Zheng X. Zhou S, et al. Among authors: zheng x. Food Chem Toxicol. 2013 Dec;62:407-12. doi: 10.1016/j.fct.2013.08.084. Epub 2013 Sep 7. Food Chem Toxicol. 2013. PMID: 24021569

6

Honeysuckle anthocyanin supplementation prevents diet-induced obesity in C57BL/6 mice.

Wu T, Yu Z, Tang Q, Song H, Gao Z, Chen W, Zheng X. Wu T, et al. Among authors: zheng x. Food Funct. 2013 Nov;4(11):1654-61. doi: 10.1039/c3fo60251f. Food Funct. 2013. PMID: 24081320

7

Blueberry and mulberry juice prevent obesity development in C57BL/6 mice.

Wu T, Tang Q, Gao Z, Yu Z, Song H, Zheng X, Chen W. Wu T, et al. Among authors: zheng x. PLoS One. 2013 Oct 15;8(10):e77585. doi: 10.1371/journal.pone.0077585. eCollection 2013. PLoS One. 2013. PMID: 24143244 Free PMC article.

8

Myricitrin inhibits acrylamide-mediated cytotoxicity in human Caco-2 cells by preventing oxidative stress.

Chen W, Feng L, Shen Y, Su H, Li Y, Zhuang J, Zhang L, Zheng X. Chen W, et al. Among authors: zheng x. Biomed Res Int. 2013;2013:724183. doi: 10.1155/2013/724183. Epub 2013 Oct 9. Biomed Res Int. 2013. PMID: 24224177 Free PMC article.

9

Inhibitory effects of sweet cherry anthocyanins on the obesity development in C57BL/6 mice.

Wu T, Tang Q, Yu Z, Gao Z, Hu H, Chen W, Zheng X, Yu T. Wu T, et al. Among authors: zheng x. Int J Food Sci Nutr. 2014 May;65(3):351-9. doi: 10.3109/09637486.2013.854749. Epub 2013 Nov 13. Int J Food Sci Nutr. 2014. PMID: 24224922

10

γ-Aminobutyric acid induces resistance against Penicillium expansum by priming of defence responses in pear fruit.

Yu C, Zeng L, Sheng K, Chen F, Zhou T, Zheng X, Yu T. Yu C, et al. Among authors: zheng x. Food Chem. 2014 Sep 15;159:29-37. doi: 10.1016/j.foodchem.2014.03.011. Epub 2014 Mar 13. Food Chem. 2014. PMID: 24767023

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