Foterek K - Search Results

1

Commercial complementary food consumption is prospectively associated with added sugar intake in childhood.

Foterek K, Buyken AE, Bolzenius K, Hilbig A, Nöthlings U, Alexy U. Foterek K, et al. Br J Nutr. 2016 Jun;115(11):2067-74. doi: 10.1017/S0007114516001367. Epub 2016 Apr 15. Br J Nutr. 2016. PMID: 27079145

2

Home-made and commercial complementary meals in German infants: results of the DONALD study.

Hilbig A, Foterek K, Kersting M, Alexy U. Hilbig A, et al. Among authors: foterek k. J Hum Nutr Diet. 2015 Dec;28(6):613-22. doi: 10.1111/jhn.12325. Epub 2015 Jul 15. J Hum Nutr Diet. 2015. PMID: 26173552

3

Age and time trends in the diet of young children: results of the DONALD study.

Foterek K, Hilbig A, Kersting M, Alexy U. Foterek K, et al. Eur J Nutr. 2016 Mar;55(2):611-620. doi: 10.1007/s00394-015-0881-6. Epub 2015 Apr 1. Eur J Nutr. 2016. PMID: 25827084

4

Breast-feeding and weaning practices in the DONALD study: age and time trends.

Foterek K, Hilbig A, Alexy U. Foterek K, et al. J Pediatr Gastroenterol Nutr. 2014 Mar;58(3):361-7. doi: 10.1097/MPG.0000000000000202. J Pediatr Gastroenterol Nutr. 2014. PMID: 24126834

5

Food variety in commercial and homemade complementary meals for infants in Germany. Market survey and dietary practice.

Mesch CM, Stimming M, Foterek K, Hilbig A, Alexy U, Kersting M, Libuda L. Mesch CM, et al. Among authors: foterek k. Appetite. 2014 May;76:113-9. doi: 10.1016/j.appet.2014.01.074. Epub 2014 Feb 5. Appetite. 2014. PMID: 24508485

6

Associations between commercial complementary food consumption and fruit and vegetable intake in children. Results of the DONALD study.

Foterek K, Hilbig A, Alexy U. Foterek K, et al. Appetite. 2015 Feb;85:84-90. doi: 10.1016/j.appet.2014.11.015. Epub 2014 Nov 15. Appetite. 2015. PMID: 25447022

7

Food neophobia in German adolescents: Determinants and association with dietary habits.

Roßbach S, Foterek K, Schmidt I, Hilbig A, Alexy U. Roßbach S, et al. Among authors: foterek k. Appetite. 2016 Jun 1;101:184-91. doi: 10.1016/j.appet.2016.02.159. Epub 2016 Feb 27. Appetite. 2016. PMID: 26928790

8

Dietary intake of soluble fiber and risk of islet autoimmunity by 5 y of age: results from the TEDDY study.

Beyerlein A, Liu X, Uusitalo UM, Harsunen M, Norris JM, Foterek K, Virtanen SM, Rewers MJ, She JX, Simell O, Lernmark Å, Hagopian W, Akolkar B, Ziegler AG, Krischer JP, Hummel S; TEDDY study group. Beyerlein A, et al. Among authors: foterek k. Am J Clin Nutr. 2015 Aug;102(2):345-52. doi: 10.3945/ajcn.115.108159. Epub 2015 Jul 8. Am J Clin Nutr. 2015. PMID: 26156735 Free PMC article.

9

Factors associated with longitudinal food record compliance in a paediatric cohort study.

Yang J, Lynch KF, Uusitalo UM, Foterek K, Hummel S, Silvis K, Aronsson CA, Riikonen A, Rewers M, She JX, Ziegler AG, Simell OG, Toppari J, Hagopian WA, Lernmark Å, Akolkar B, Krischer JP, Norris JM, Virtanen SM, Johnson SB; TEDDY Study Group. Yang J, et al. Among authors: foterek k. Public Health Nutr. 2016 Apr;19(5):804-13. doi: 10.1017/S1368980015001883. Epub 2015 Jun 19. Public Health Nutr. 2016. PMID: 26088478 Free PMC article.

10

Effects of Gluten Intake on Risk of Celiac Disease: A Case-Control Study on a Swedish Birth Cohort.

Andrén Aronsson C, Lee HS, Koletzko S, Uusitalo U, Yang J, Virtanen SM, Liu E, Lernmark Å, Norris JM, Agardh D; TEDDY Study Group. Andrén Aronsson C, et al. Clin Gastroenterol Hepatol. 2016 Mar;14(3):403-409.e3. doi: 10.1016/j.cgh.2015.09.030. Epub 2015 Nov 25. Clin Gastroenterol Hepatol. 2016. PMID: 26453955 Free PMC article.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

29 results

Search Page

Filters