Menegalli FC - Search Results

1

Achira as a source of biodegradable materials: Isolation and characterization of nanofibers.

Andrade-Mahecha MM, Pelissari FM, Tapia-Blácido DR, Menegalli FC. Andrade-Mahecha MM, et al. Among authors: menegalli fc. Carbohydr Polym. 2015 Jun 5;123:406-15. doi: 10.1016/j.carbpol.2015.01.027. Epub 2015 Jan 23. Carbohydr Polym. 2015. PMID: 25843874 Free article.

2

Banana starch nanocomposite with cellulose nanofibers isolated from banana peel by enzymatic treatment: In vitro cytotoxicity assessment.

Tibolla H, Pelissari FM, Martins JT, Lanzoni EM, Vicente AA, Menegalli FC, Cunha RL. Tibolla H, et al. Among authors: menegalli fc. Carbohydr Polym. 2019 Mar 1;207:169-179. doi: 10.1016/j.carbpol.2018.11.079. Epub 2018 Nov 24. Carbohydr Polym. 2019. PMID: 30599996 Free article.

3

Nanocomposites based on banana starch reinforced with cellulose nanofibers isolated from banana peels.

Pelissari FM, Andrade-Mahecha MM, Sobral PJDA, Menegalli FC. Pelissari FM, et al. Among authors: menegalli fc. J Colloid Interface Sci. 2017 Nov 1;505:154-167. doi: 10.1016/j.jcis.2017.05.106. Epub 2017 May 26. J Colloid Interface Sci. 2017. PMID: 28577465 Free article.

4

Starch-based nanocomposites with cellulose nanofibers obtained from chemical and mechanical treatments.

Tibolla H, Czaikoski A, Pelissari FM, Menegalli FC, Cunha RL. Tibolla H, et al. Among authors: menegalli fc. Int J Biol Macromol. 2020 Oct 15;161:132-146. doi: 10.1016/j.ijbiomac.2020.05.194. Epub 2020 Jun 6. Int J Biol Macromol. 2020. PMID: 32522543

5

Isolation and characterization of cellulose nanofibers from cassava root bagasse and peelings.

Leite ALMP, Zanon CD, Menegalli FC. Leite ALMP, et al. Among authors: menegalli fc. Carbohydr Polym. 2017 Feb 10;157:962-970. doi: 10.1016/j.carbpol.2016.10.048. Epub 2016 Oct 18. Carbohydr Polym. 2017. PMID: 27988015 Free article.

6

Contribution of the starch, protein, and lipid fractions to the physical, thermal, and structural properties of amaranth (Amaranthus caudatus) flour films.

Tapia-Blácido D, Mauri AN, Menegalli FC, Sobral PJ, Añón MC. Tapia-Blácido D, et al. Among authors: menegalli fc. J Food Sci. 2007 Jun;72(5):E293-300. doi: 10.1111/j.1750-3841.2007.00359.x. J Food Sci. 2007. PMID: 17995729

7

Potential of Amaranthus cruentus BRS Alegria in the production of flour, starch and protein concentrate: chemical, thermal and rheological characterization.

Tapia-Blácido DR, Sobral PJ, Menegalli FC. Tapia-Blácido DR, et al. Among authors: menegalli fc. J Sci Food Agric. 2010 May;90(7):1185-93. doi: 10.1002/jsfa.3946. J Sci Food Agric. 2010. PMID: 20394000

8

Cellulose nanofibers from banana peels as a Pickering emulsifier: High-energy emulsification processes.

Costa ALR, Gomes A, Tibolla H, Menegalli FC, Cunha RL. Costa ALR, et al. Among authors: menegalli fc. Carbohydr Polym. 2018 Aug 15;194:122-131. doi: 10.1016/j.carbpol.2018.04.001. Epub 2018 Apr 4. Carbohydr Polym. 2018. PMID: 29801819 Free article.

9

Modulating in vitro digestibility of Pickering emulsions stabilized by food-grade polysaccharides particles.

Costa ALR, Gomes A, Furtado GF, Tibolla H, Menegalli FC, Cunha RL. Costa ALR, et al. Among authors: menegalli fc. Carbohydr Polym. 2020 Jan 1;227:115344. doi: 10.1016/j.carbpol.2019.115344. Epub 2019 Sep 21. Carbohydr Polym. 2020. PMID: 31590871

10

Rheological behavior of cellulose nanofibers from cassava peel obtained by combination of chemical and physical processes.

Czaikoski A, da Cunha RL, Menegalli FC. Czaikoski A, et al. Among authors: menegalli fc. Carbohydr Polym. 2020 Nov 15;248:116744. doi: 10.1016/j.carbpol.2020.116744. Epub 2020 Jul 13. Carbohydr Polym. 2020. PMID: 32919552 Free article.

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