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Development and validation of an HPLC method for the determination of alk(en)ylresorcinols using rapid ultrasound-assisted extraction of mango peels and rye grains.
Food Chem. 2015 Feb 15;169:261-9. doi: 10.1016/j.foodchem.2014.08.001. Epub 2014 Aug 10.
Food Chem. 2015.
PMID: 25236225
Influence of apple and citrus pectins, processed mango peels, a phenolic mango peel extract, and gallic Acid as potential feed supplements on in vitro total gas production and rumen methanogenesis.
Geerkens CH, Schweiggert RM, Steingass H, Boguhn J, Rodehutscord M, Carle R.
Geerkens CH, et al.
J Agric Food Chem. 2013 Jun 19;61(24):5727-37. doi: 10.1021/jf401544v. Epub 2013 Jun 5.
J Agric Food Chem. 2013.
PMID: 23687998
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