Mei L - Search Results

1

[Analysis of molecular features of clinical Vibrio parahaemolyticus strains in China].

Li W, Mei L, Tang Z, Yang X, Li X, Pei X, Wang G, Fu P, Wu Y, Guo Y. Li W, et al. Among authors: mei l. Zhonghua Yu Fang Yi Xue Za Zhi. 2014 Jan;48(1):44-52. Zhonghua Yu Fang Yi Xue Za Zhi. 2014. PMID: 24713290 Chinese.

2

[Antimicrobial resistance profiles and genetic diversity of bovine staphylococcus aureus isolated in 5 provinces of China in 2013].

Wang W, Yu X, Yang X, Mei L, Guan W, Ma G, Li W, Guo Y. Wang W, et al. Among authors: mei l. Zhonghua Yu Fang Yi Xue Za Zhi. 2014 May;48(5):406-11. Zhonghua Yu Fang Yi Xue Za Zhi. 2014. PMID: 24985382 Chinese.

3

Foodborne pathogens in retail oysters in south China.

Chen Y, Liu XM, Yan JW, Li XG, Mei LL, Mao QF, Ma Y. Chen Y, et al. Biomed Environ Sci. 2010 Feb;23(1):32-6. doi: 10.1016/s0895-3988(10)60028-1. Biomed Environ Sci. 2010. PMID: 20486433

4

Molecular analysis of non-O1/non-O139 Vibrio cholerae isolated from hospitalised patients in China.

Luo Y, Ye J, Jin D, Ding G, Zhang Z, Mei L, Octavia S, Lan R. Luo Y, et al. Among authors: mei l. BMC Microbiol. 2013 Mar 4;13:52. doi: 10.1186/1471-2180-13-52. BMC Microbiol. 2013. PMID: 23497008 Free PMC article.

5

Prevalence and Population Analysis of Vibrio parahaemolyticus Isolated from Freshwater Fish in Zhejiang Province, China.

Chen H, Dong S, Yan Y, Zhan L, Zhang J, Chen J, Zhang Z, Zhang Y, Mei L. Chen H, et al. Among authors: mei l. Foodborne Pathog Dis. 2021 Feb;18(2):139-146. doi: 10.1089/fpd.2020.2798. Epub 2021 Jan 25. Foodborne Pathog Dis. 2021. PMID: 33493422

6

Epidemiological and Whole-Genome Sequencing Analysis of a Gastroenteritis Outbreak Caused by a New Emerging Serotype of Vibrio parahaemolyticus in China.

Zhang Y, Chen L, Jiang Y, Yang B, Chen J, Zhan L, Mei L, Chen H, Zhang J, Zhang Z, Zhang Y, Jiang J, Zhang P. Zhang Y, et al. Among authors: mei l. Foodborne Pathog Dis. 2022 Aug;19(8):550-557. doi: 10.1089/fpd.2022.0002. Epub 2022 Jul 5. Foodborne Pathog Dis. 2022. PMID: 35787152

7

Molecular characterization and antibiotic susceptibility of Vibrio vulnificus in retail shrimps in Hangzhou, People's Republic of China.

Pan J, Zhang Y, Jin D, Ding G, Luo Y, Zhang J, Mei L, Zhu M. Pan J, et al. Among authors: mei l. J Food Prot. 2013 Dec;76(12):2063-8. doi: 10.4315/0362-028X.JFP-13-161. J Food Prot. 2013. PMID: 24290683 Free article.

8

Occurrence of pandemic clones of Vibrio parahaemolyticus isolates from seafood and clinical samples in a Chinese coastal province.

Vongxay K, Pan Z, Zhang X, Wang S, Cheng S, Mei L, Xu C, Fang W. Vongxay K, et al. Among authors: mei l. Foodborne Pathog Dis. 2008 Apr;5(2):127-34. doi: 10.1089/fpd.2007.0045. Foodborne Pathog Dis. 2008. PMID: 18370608

9

Prevalence and genetic characteristics of Cronobacter spp. from food and human clinical stool samples in Wenzhou, China 2008-2018.

Li Y, Zhang Y, Zhang L, Hu Y, Hong C, Xie A, Wu Y, Shangguan Z, Zhou B, Fang L, Mei L. Li Y, et al. Among authors: mei l. Food Microbiol. 2020 Aug;89:103432. doi: 10.1016/j.fm.2020.103432. Epub 2020 Jan 22. Food Microbiol. 2020. PMID: 32138990

10

[Sequence analysis of 3 virulence factors from Streptococcus suis serotype 2 isolates in Zhejiang province].

Yao PP, Zhu HP, Mei LL, Wang FS, Ye JL, Luo J, Zhang Z. Yao PP, et al. Zhonghua Liu Xing Bing Xue Za Zhi. 2010 Jan;31(1):107-8. Zhonghua Liu Xing Bing Xue Za Zhi. 2010. PMID: 20302714 Chinese. No abstract available.

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