Logrieco A - Search Results

1

Aspergillus spp. colonization in exhaled breath condensate of lung cancer patients from Puglia Region of Italy.

Carpagnano GE, Lacedonia D, Palladino GP, Logrieco G, Crisetti E, Susca A, Logrieco A, Foschino-Barbaro MP. Carpagnano GE, et al. Among authors: logrieco a, logrieco g. BMC Pulm Med. 2014 Feb 18;14:22. doi: 10.1186/1471-2466-14-22. BMC Pulm Med. 2014. PMID: 24548615 Free PMC article.

2

Ochratoxin A production and amplified fragment length polymorphism analysis of Aspergillus carbonarius, Aspergillus tubingensis, and Aspergillus niger strains isolated from grapes in Italy.

Perrone G, Mulè G, Susca A, Battilani P, Pietri A, Logrieco A. Perrone G, et al. Among authors: logrieco a. Appl Environ Microbiol. 2006 Jan;72(1):680-5. doi: 10.1128/AEM.72.1.680-685.2006. Appl Environ Microbiol. 2006. PMID: 16391107 Free PMC article.

3

Development of a quantitative real-time PCR assay for the detection of Aspergillus carbonarius in grapes.

Mulè G, Susca A, Logrieco A, Stea G, Visconti A. Mulè G, et al. Among authors: logrieco a. Int J Food Microbiol. 2006 Sep 1;111 Suppl 1:S28-34. doi: 10.1016/j.ijfoodmicro.2006.03.010. Epub 2006 May 12. Int J Food Microbiol. 2006. PMID: 16697479

4

Detection of Aspergillus carbonarius and other black aspergilli from grapes by DNA OLISA microarray.

Bufflier E, Susca A, Baud M, Mulè G, Brengel K, Logrieco A. Bufflier E, et al. Among authors: logrieco a. Food Addit Contam. 2007 Oct;24(10):1138-47. doi: 10.1080/02652030701579447. Food Addit Contam. 2007. PMID: 17886186

5

Identification, mycotoxin risk and pathogenicity of Fusarium species associated with fig endosepsis in Apulia, Italy.

Moretti A, Ferracane L, Somma S, Ricci V, Mulè G, Susca A, Ritieni A, Logrieco AF. Moretti A, et al. Among authors: logrieco af. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2010 May;27(5):718-28. doi: 10.1080/19440040903573040. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2010. PMID: 20352549

6

Correlation of mycotoxin fumonisin B2 production and presence of the fumonisin biosynthetic gene fum8 in Aspergillus niger from grape.

Susca A, Proctor RH, Mulè G, Stea G, Ritieni A, Logrieco A, Moretti A. Susca A, et al. Among authors: logrieco a. J Agric Food Chem. 2010 Aug 25;58(16):9266-72. doi: 10.1021/jf101591x. Epub 2010 Jul 28. J Agric Food Chem. 2010. PMID: 20666454

7

Phylogenetic characterization and ochratoxin A--fumonisin profile of black Aspergillus isolated from grapes in Argentina.

Chiotta ML, Susca A, Stea G, Mulè G, Perrone G, Logrieco A, Chulze SN. Chiotta ML, et al. Among authors: logrieco a. Int J Food Microbiol. 2011 Sep 15;149(2):171-6. doi: 10.1016/j.ijfoodmicro.2011.06.002. Epub 2011 Jun 14. Int J Food Microbiol. 2011. PMID: 21723640

8

Influence of light on growth, conidiation and fumonisin production by Fusarium verticillioides.

Fanelli F, Schmidt-Heydt M, Haidukowski M, Susca A, Geisen R, Logrieco A, Mulè G. Fanelli F, et al. Among authors: logrieco a. Fungal Biol. 2012 Feb;116(2):241-8. doi: 10.1016/j.funbio.2011.11.007. Epub 2011 Nov 22. Fungal Biol. 2012. PMID: 22289770

9

Multilocus sequence analysis of Aspergillus Sect. Nigri in dried vine fruits of worldwide origin.

Susca A, Perrone G, Cozzi G, Stea G, Logrieco AF, Mulè G. Susca A, et al. Among authors: logrieco af. Int J Food Microbiol. 2013 Jul 15;165(2):163-8. doi: 10.1016/j.ijfoodmicro.2013.04.027. Epub 2013 May 14. Int J Food Microbiol. 2013. PMID: 23732831

10

Molecular biodiversity of mycotoxigenic fungi that threaten food safety.

Moretti A, Susca A, Mulé G, Logrieco AF, Proctor RH. Moretti A, et al. Among authors: logrieco af. Int J Food Microbiol. 2013 Oct 1;167(1):57-66. doi: 10.1016/j.ijfoodmicro.2013.06.033. Epub 2013 Jul 4. Int J Food Microbiol. 2013. PMID: 23859402 Review.

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