Crozier A - Search Results

1

Berry (poly)phenols and cardiovascular health.

Rodriguez-Mateos A, Heiss C, Borges G, Crozier A. Rodriguez-Mateos A, et al. Among authors: crozier a. J Agric Food Chem. 2014 May 7;62(18):3842-51. doi: 10.1021/jf403757g. Epub 2013 Oct 7. J Agric Food Chem. 2014. PMID: 24059851 Review.

2

The bioavailability of raspberry anthocyanins and ellagitannins in rats.

Borges G, Roowi S, Rouanet JM, Duthie GG, Lean ME, Crozier A. Borges G, et al. Among authors: crozier a. Mol Nutr Food Res. 2007 Jun;51(6):714-25. doi: 10.1002/mnfr.200700024. Mol Nutr Food Res. 2007. PMID: 17533654

3

Absorption, metabolism, and excretion of cider dihydrochalcones in healthy humans and subjects with an ileostomy.

Marks SC, Mullen W, Borges G, Crozier A. Marks SC, et al. Among authors: crozier a. J Agric Food Chem. 2009 Mar 11;57(5):2009-15. doi: 10.1021/jf802757x. J Agric Food Chem. 2009. PMID: 19199586

4

Milk decreases urinary excretion but not plasma pharmacokinetics of cocoa flavan-3-ol metabolites in humans.

Mullen W, Borges G, Donovan JL, Edwards CA, Serafini M, Lean ME, Crozier A. Mullen W, et al. Among authors: crozier a. Am J Clin Nutr. 2009 Jun;89(6):1784-91. doi: 10.3945/ajcn.2008.27339. Epub 2009 Apr 29. Am J Clin Nutr. 2009. PMID: 19403635 Free article. Clinical Trial.

5

Identification of flavonoid and phenolic antioxidants in black currants, blueberries, raspberries, red currants, and cranberries.

Borges G, Degeneve A, Mullen W, Crozier A. Borges G, et al. Among authors: crozier a. J Agric Food Chem. 2010 Apr 14;58(7):3901-9. doi: 10.1021/jf902263n. J Agric Food Chem. 2010. PMID: 20000747

6

Use of accurate mass full scan mass spectrometry for the analysis of anthocyanins in berries and berry-fed tissues.

Mullen W, Larcombe S, Arnold K, Welchman H, Crozier A. Mullen W, et al. Among authors: crozier a. J Agric Food Chem. 2010 Apr 14;58(7):3910-5. doi: 10.1021/jf902267v. J Agric Food Chem. 2010. PMID: 20014766

7

Identification of metabolites in human plasma and urine after consumption of a polyphenol-rich juice drink.

Mullen W, Borges G, Lean ME, Roberts SA, Crozier A. Mullen W, et al. Among authors: crozier a. J Agric Food Chem. 2010 Feb 24;58(4):2586-95. doi: 10.1021/jf904096v. J Agric Food Chem. 2010. PMID: 20088510

8

Bioavailability of anthocyanins and ellagitannins following consumption of raspberries by healthy humans and subjects with an ileostomy.

González-Barrio R, Borges G, Mullen W, Crozier A. González-Barrio R, et al. Among authors: crozier a. J Agric Food Chem. 2010 Apr 14;58(7):3933-9. doi: 10.1021/jf100315d. J Agric Food Chem. 2010. PMID: 20218618

9

Severe, acute liver injury and khat leaves.

Chapman MH, Kajihara M, Borges G, O'Beirne J, Patch D, Dhillon AP, Crozier A, Morgan MY. Chapman MH, et al. Among authors: crozier a. N Engl J Med. 2010 Apr 29;362(17):1642-4. doi: 10.1056/NEJMc0908038. N Engl J Med. 2010. PMID: 20427816 No abstract available.

10

Bioavailability of multiple components following acute ingestion of a polyphenol-rich juice drink.

Borges G, Mullen W, Mullan A, Lean ME, Roberts SA, Crozier A. Borges G, et al. Among authors: crozier a. Mol Nutr Food Res. 2010 Jul;54 Suppl 2:S268-77. doi: 10.1002/mnfr.200900611. Mol Nutr Food Res. 2010. PMID: 20521274 Clinical Trial.

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