Ban X - Search Results

1

Calcium ion contribution to thermostability of cyclodextrin glycosyltransferase is closely related to calcium-binding site CaIII.

Li C, Ban X, Gu Z, Li Z. Li C, et al. Among authors: ban x. J Agric Food Chem. 2013 Sep 18;61(37):8836-41. doi: 10.1021/jf4024273. Epub 2013 Sep 3. J Agric Food Chem. 2013. PMID: 23968201

2

Mutations enhance β-cyclodextrin specificity of cyclodextrin glycosyltransferase from Bacillus circulans.

Li Z, Ban X, Gu Z, Li C, Huang M, Hong Y, Cheng L. Li Z, et al. Among authors: ban x. Carbohydr Polym. 2014 Aug 8;108:112-7. doi: 10.1016/j.carbpol.2014.03.015. Epub 2014 Mar 15. Carbohydr Polym. 2014. PMID: 24751254

3

Mutations at calcium binding site III in cyclodextrin glycosyltransferase improve β-cyclodextrin specificity.

Ban X, Gu Z, Li C, Huang M, Cheng L, Hong Y, Li Z. Ban X, et al. Int J Biol Macromol. 2015 May;76:224-9. doi: 10.1016/j.ijbiomac.2015.02.036. Epub 2015 Mar 4. Int J Biol Macromol. 2015. PMID: 25748847

4

Expression and Biochemical Characterization of a Thermostable Branching Enzyme from Geobacillus thermoglucosidans.

Ban X, Li C, Gu Z, Bao C, Qiu Y, Hong Y, Cheng L, Li Z. Ban X, et al. J Mol Microbiol Biotechnol. 2016;26(5):303-11. doi: 10.1159/000446582. Epub 2016 Jul 15. J Mol Microbiol Biotechnol. 2016. PMID: 27416069

5

Potassium and sodium ions enhance the activity and thermostability of 1,4-α-glucan branching enzyme from Geobacillus thermoglucosidasius in the presence of glycerol.

Ban X, Dhoble AS, Li C, Zhang Y, Gu Z, Cheng L, Hong Y, Li Z. Ban X, et al. Int J Biol Macromol. 2017 Sep;102:712-717. doi: 10.1016/j.ijbiomac.2017.04.061. Epub 2017 Apr 17. Int J Biol Macromol. 2017. PMID: 28428127

6

Met349 Mutations Enhance the Activity of 1,4-α-Glucan Branching Enzyme from Geobacillus thermoglucosidans STB02.

Liu Y, Ban X, Li C, Gu Z, Cheng L, Hong Y, Li Z. Liu Y, et al. Among authors: ban x. J Agric Food Chem. 2017 Jul 19;65(28):5674-5680. doi: 10.1021/acs.jafc.7b01227. Epub 2017 Jul 3. J Agric Food Chem. 2017. PMID: 28557456

7

Thermostabilization of a thermophilic 1,4-α-glucan branching enzyme through C-terminal truncation.

Ban X, Liu Y, Zhang Y, Gu Z, Li C, Cheng L, Hong Y, Dhoble AS, Li Z. Ban X, et al. Int J Biol Macromol. 2018 Feb;107(Pt B):1510-1518. doi: 10.1016/j.ijbiomac.2017.10.020. Epub 2017 Oct 10. Int J Biol Macromol. 2018. PMID: 29030189

8

Non-classical secretion of 1,4-alpha-glucan branching enzymes without signal peptides in Escherichia coli.

Xin C, Ban X, Gu Z, Li C, Cheng L, Hong Y, Li Z. Xin C, et al. Among authors: ban x. Int J Biol Macromol. 2019 Jul 1;132:759-765. doi: 10.1016/j.ijbiomac.2019.04.002. Epub 2019 Apr 3. Int J Biol Macromol. 2019. PMID: 30953720

9

Crystal structure of a maltooligosaccharide-forming amylase from Bacillus stearothermophilus STB04.

Xie X, Li Y, Ban X, Zhang Z, Gu Z, Li C, Hong Y, Cheng L, Jin T, Li Z. Xie X, et al. Among authors: ban x. Int J Biol Macromol. 2019 Oct 1;138:394-402. doi: 10.1016/j.ijbiomac.2019.07.104. Epub 2019 Jul 17. Int J Biol Macromol. 2019. PMID: 31325505

10

Evolutionary Stability of Salt Bridges Hints Its Contribution to Stability of Proteins.

Ban X, Lahiri P, Dhoble AS, Li D, Gu Z, Li C, Cheng L, Hong Y, Li Z, Kaustubh B. Ban X, et al. Comput Struct Biotechnol J. 2019 Jun 26;17:895-903. doi: 10.1016/j.csbj.2019.06.022. eCollection 2019. Comput Struct Biotechnol J. 2019. PMID: 31333816 Free PMC article.

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