Eyles H - Search Results

1

Impact of the UK voluntary sodium reduction targets on the sodium content of processed foods from 2006 to 2011: analysis of household consumer panel data.

Eyles H, Webster J, Jebb S, Capelin C, Neal B, Ni Mhurchu C. Eyles H, et al. Prev Med. 2013 Nov;57(5):555-60. doi: 10.1016/j.ypmed.2013.07.024. Epub 2013 Aug 13. Prev Med. 2013. PMID: 23954183

2

Removal of the requirement for schools to only sell healthy food a giant leap backwards.

Gorton D, Eyles H, Ni Mhurchu C, Bullen C. Gorton D, et al. Among authors: eyles h. N Z Med J. 2009 Feb 27;122(1290):130-2. N Z Med J. 2009. PMID: 19319178 No abstract available.

3

Effects of price discounts and tailored nutrition education on supermarket purchases: a randomized controlled trial.

Ni Mhurchu C, Blakely T, Jiang Y, Eyles HC, Rodgers A. Ni Mhurchu C, et al. Am J Clin Nutr. 2010 Mar;91(3):736-47. doi: 10.3945/ajcn.2009.28742. Epub 2009 Dec 30. Am J Clin Nutr. 2010. PMID: 20042528 Free article. Clinical Trial.

4

Use of electronic sales data to tailor nutrition education resources for an ethnically diverse population.

Eyles H, Rodgers A, Ni Mhurchu C. Eyles H, et al. J Hum Nutr Diet. 2010 Feb;23(1):38-47. doi: 10.1111/j.1365-277X.2009.01006.x. J Hum Nutr Diet. 2010. PMID: 20078730

5

Use of household supermarket sales data to estimate nutrient intakes: a comparison with repeat 24-hour dietary recalls.

Eyles H, Jiang Y, Ni Mhurchu C. Eyles H, et al. J Am Diet Assoc. 2010 Jan;110(1):106-10. doi: 10.1016/j.jada.2009.10.005. J Am Diet Assoc. 2010. PMID: 20102835

6

Classification of 'healthier' and 'less healthy' supermarket foods by two Australasian nutrient profiling models.

Eyles H, Gorton D, Ni Mhurchu C. Eyles H, et al. N Z Med J. 2010 Sep 10;123(1322):8-20. N Z Med J. 2010. PMID: 20930888

7

Do effects of price discounts and nutrition education on food purchases vary by ethnicity, income and education? Results from a randomised, controlled trial.

Blakely T, Ni Mhurchu C, Jiang Y, Matoe L, Funaki-Tahifote M, Eyles HC, Foster RH, McKenzie S, Rodgers A. Blakely T, et al. Among authors: eyles hc. J Epidemiol Community Health. 2011 Oct;65(10):902-8. doi: 10.1136/jech.2010.118588. Epub 2011 Feb 4. J Epidemiol Community Health. 2011. PMID: 21296903 Clinical Trial.

8

Economic incentives to promote healthier food purchases: exploring acceptability and key factors for success.

Ni Mhurchu C, Eyles H, Dixon R, Matoe L, Teevale T, Meagher-Lundberg P. Ni Mhurchu C, et al. Among authors: eyles h. Health Promot Int. 2012 Sep;27(3):331-41. doi: 10.1093/heapro/dar042. Epub 2011 Jul 8. Health Promot Int. 2012. PMID: 21742702

9

Changes in the sodium content of bread in Australia and New Zealand between 2007 and 2010: implications for policy.

Dunford EK, Eyles H, Mhurchu CN, Webster JL, Neal BC. Dunford EK, et al. Among authors: eyles h. Med J Aust. 2011 Sep 19;195(6):346-9. doi: 10.5694/mja11.10673. Med J Aust. 2011. PMID: 21929500

10

Tailored nutrition education: is it really effective?

Eyles H, Ni Mhurchu C. Eyles H, et al. Public Health Nutr. 2012 Mar;15(3):561-6. doi: 10.1017/S1368980011002163. Epub 2011 Oct 11. Public Health Nutr. 2012. PMID: 22014327 Review.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

86 results

Search Page

Filters