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Application of a New Statistical Model for Measurement Error to the Evaluation of Dietary Self-report Instruments.
Freedman LS, Midthune D, Carroll RJ, Commins JM, Arab L, Baer DJ, Moler JE, Moshfegh AJ, Neuhouser ML, Prentice RL, Rhodes D, Spiegelman D, Subar AF, Tinker LF, Willett W, Kipnis V. Freedman LS, et al. Among authors: carroll rj. Epidemiology. 2015 Nov;26(6):925-33. doi: 10.1097/EDE.0000000000000377. Epidemiology. 2015. PMID: 26360372 Free PMC article.
Structure of dietary measurement error: results of the OPEN biomarker study.
Kipnis V, Subar AF, Midthune D, Freedman LS, Ballard-Barbash R, Troiano RP, Bingham S, Schoeller DA, Schatzkin A, Carroll RJ. Kipnis V, et al. Among authors: carroll rj. Am J Epidemiol. 2003 Jul 1;158(1):14-21; discussion 22-6. doi: 10.1093/aje/kwg091. Am J Epidemiol. 2003. PMID: 12835281
Using regression calibration equations that combine self-reported intake and biomarker measures to obtain unbiased estimates and more powerful tests of dietary associations.
Freedman LS, Midthune D, Carroll RJ, Tasevska N, Schatzkin A, Mares J, Tinker L, Potischman N, Kipnis V. Freedman LS, et al. Among authors: carroll rj. Am J Epidemiol. 2011 Dec 1;174(11):1238-45. doi: 10.1093/aje/kwr248. Epub 2011 Nov 1. Am J Epidemiol. 2011. PMID: 22047826 Free PMC article.
421 results