Kersting M - Search Results

1

Nutrient intake of European adolescents: results of the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.

Diethelm K, Huybrechts I, Moreno L, De Henauw S, Manios Y, Beghin L, González-Gross M, Le Donne C, Cuenca-García M, Castillo MJ, Widhalm K, Patterson E, Kersting M. Diethelm K, et al. Among authors: kersting m. Public Health Nutr. 2014 Mar;17(3):486-97. doi: 10.1017/S1368980013000463. Epub 2013 Mar 8. Public Health Nutr. 2014. PMID: 23472739 Free PMC article.

2

Fifteen-year time trends in energy and macronutrient intake in German children and adolescents: results of the DONALD study.

Alexy U, Sichert-Hellert W, Kersting M. Alexy U, et al. Among authors: kersting m. Br J Nutr. 2002 Jun;87(6):595-604. doi: 10.1079/BJNBJN/2002572. Br J Nutr. 2002. PMID: 12067430

3

Assessment of breast-feeding promotion in hospitals and follow-up survey of mother-infant pairs in Germany: the SuSe Study.

Kersting M, Dulon M. Kersting M, et al. Public Health Nutr. 2002 Aug;5(4):547-52. doi: 10.1079/PHN2001321. Public Health Nutr. 2002. PMID: 12186663

4

Fortification masks nutrient dilution due to added sugars in the diet of children and adolescents.

Alexy U, Sichert-Hellert W, Kersting M. Alexy U, et al. Among authors: kersting m. J Nutr. 2002 Sep;132(9):2785-91. doi: 10.1093/jn/132.9.2785. J Nutr. 2002. PMID: 12221246

5

Associations between intake of added sugars and intakes of nutrients and food groups in the diets of German children and adolescents.

Alexy U, Sichert-Hellert W, Kersting M. Alexy U, et al. Among authors: kersting m. Br J Nutr. 2003 Aug;90(2):441-7. doi: 10.1079/bjn2003904. Br J Nutr. 2003. PMID: 12908906

6

Two approaches to derive a proposal for added sugars intake for German children and adolescents.

Alexy U, Kersting M, Schultze-Pawlitschko V. Alexy U, et al. Among authors: kersting m. Public Health Nutr. 2003 Oct;6(7):697-702. doi: 10.1079/phn2003476. Public Health Nutr. 2003. PMID: 14552671

7

Trends in dietary intake of vitamins A, C, and E in German children and adolescents--results of the DONALD Study.

Alexy U, Kersting M, Sichert-Hellert W. Alexy U, et al. Among authors: kersting m. Int J Vitam Nutr Res. 2003 Oct;73(5):335-42. doi: 10.1024/0300-9831.73.5.335. Int J Vitam Nutr Res. 2003. PMID: 14639796 Free article.

8

The DONALD Study. History, current status and future perspectives.

Kroke A, Manz F, Kersting M, Remer T, Sichert-Hellert W, Alexy U, Lentze MJ. Kroke A, et al. Among authors: kersting m. Eur J Nutr. 2004 Feb;43(1):45-54. doi: 10.1007/s00394-004-0445-7. Epub 2004 Jan 6. Eur J Nutr. 2004. PMID: 14991269

9

Fortifying food with folic acid improves folate intake in German infants, children, and adolescents.

Sichert-Hellert W, Kersting M. Sichert-Hellert W, et al. Among authors: kersting m. J Nutr. 2004 Oct;134(10):2685-90. doi: 10.1093/jn/134.10.2685. J Nutr. 2004. PMID: 15465767 Free article.

10

Vitamin and mineral supplements use in German children and adolescents between 1986 and 2003: results of the DONALD Study.

Sichert-Hellert W, Kersting M. Sichert-Hellert W, et al. Among authors: kersting m. Ann Nutr Metab. 2004 Nov-Dec;48(6):414-9. doi: 10.1159/000083574. Epub 2005 Jan 21. Ann Nutr Metab. 2004. PMID: 15665507

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

416 results

Search Page

Filters