Wang M - Search Results

1

Simultaneous determination and characterization of tannins and triterpene saponins from the fruits of various species of Terminalia and Phyllantus emblica using a UHPLC-UV-MS method: application to triphala.

Avula B, Wang YH, Wang M, Shen YH, Khan IA. Avula B, et al. Among authors: wang yh, wang m. Planta Med. 2013 Jan;79(2):181-8. doi: 10.1055/s-0032-1328089. Epub 2013 Jan 8. Planta Med. 2013. PMID: 23299756

2

Comparison of concentration pulse and tracer pulse chromatography: experimental determination of eluent uptake by bridged-ethylene hybrid ultra-high performance liquid chromatography packings.

Wang M, Avula B, Wang YH, Parcher JF, Khan IA. Wang M, et al. Among authors: wang yh. J Chromatogr A. 2012 Jan 13;1220:75-81. doi: 10.1016/j.chroma.2011.11.051. Epub 2011 Dec 2. J Chromatogr A. 2012. PMID: 22192561

3

Simultaneous determination of the absolute configuration of twelve monosaccharide enantiomers from natural products in a single injection by a UPLC-UV/MS method.

Wang YH, Avula B, Fu X, Wang M, Khan IA. Wang YH, et al. Among authors: wang m. Planta Med. 2012 May;78(8):834-7. doi: 10.1055/s-0031-1298432. Epub 2012 Apr 24. Planta Med. 2012. PMID: 22532020

4

Simultaneous determination of sesquiterpenes and pyrrolizidine alkaloids from the rhizomes of Petasites hybridus (L.) G.M. et Sch. and dietary supplements using UPLC-UV and HPLC-TOF-MS methods.

Avula B, Wang YH, Wang M, Smillie TJ, Khan IA. Avula B, et al. Among authors: wang yh, wang m. J Pharm Biomed Anal. 2012 Nov;70:53-63. doi: 10.1016/j.jpba.2012.05.021. Epub 2012 Jun 5. J Pharm Biomed Anal. 2012. PMID: 22809670

5

Bioactivity-guided investigation of geranium essential oils as natural tick repellents.

Tabanca N, Wang M, Avonto C, Chittiboyina AG, Parcher JF, Carroll JF, Kramer M, Khan IA. Tabanca N, et al. Among authors: wang m. J Agric Food Chem. 2013 May 1;61(17):4101-7. doi: 10.1021/jf400246a. Epub 2013 Apr 22. J Agric Food Chem. 2013. PMID: 23528036

6

Bioassay-guided investigation of two Monarda essential oils as repellents of yellow fever mosquito Aedes aegypti.

Tabanca N, Bernier UR, Ali A, Wang M, Demirci B, Blythe EK, Khan SI, Baser KH, Khan IA. Tabanca N, et al. Among authors: wang m. J Agric Food Chem. 2013 Sep 11;61(36):8573-80. doi: 10.1021/jf402182h. Epub 2013 Aug 26. J Agric Food Chem. 2013. PMID: 23919579

7

Hydroxylated bisabolol oxides: evidence for secondary oxidative metabolism in Matricaria chamomilla.

Avonto C, Wang M, Chittiboyina AG, Avula B, Zhao J, Khan IA. Avonto C, et al. Among authors: wang m. J Nat Prod. 2013 Oct 25;76(10):1848-53. doi: 10.1021/np4003349. Epub 2013 Sep 26. J Nat Prod. 2013. PMID: 24070008

8

Quantitative determination of phenolic compounds by UHPLC-UV-MS and use of partial least-square discriminant analysis to differentiate chemo-types of Chamomile/Chrysanthemum flower heads.

Avula B, Wang YH, Wang M, Avonto C, Zhao J, Smillie TJ, Rua D, Khan IA. Avula B, et al. Among authors: wang yh, wang m. J Pharm Biomed Anal. 2014 Jan;88:278-88. doi: 10.1016/j.jpba.2013.08.037. Epub 2013 Sep 12. J Pharm Biomed Anal. 2014. PMID: 24095803

9

Comparative investigation of Umbellularia californica and Laurus nobilis leaf essential oils and identification of constituents active against Aedes aegypti.

Tabanca N, Avonto C, Wang M, Parcher JF, Ali A, Demirci B, Raman V, Khan IA. Tabanca N, et al. Among authors: wang m. J Agric Food Chem. 2013 Dec 18;61(50):12283-91. doi: 10.1021/jf4052682. Epub 2013 Dec 5. J Agric Food Chem. 2013. PMID: 24266426

10

An integrated approach utilising chemometrics and GC/MS for classification of chamomile flowers, essential oils and commercial products.

Wang M, Avula B, Wang YH, Zhao J, Avonto C, Parcher JF, Raman V, Zweigenbaum JA, Wylie PL, Khan IA. Wang M, et al. Among authors: wang yh. Food Chem. 2014;152:391-8. doi: 10.1016/j.foodchem.2013.11.118. Epub 2013 Dec 4. Food Chem. 2014. PMID: 24444953

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