Sui J - Search Results

1

The effect of fish matrix on the enzyme-linked immunosorbent assay of antibiotics.

Wang X, Lin H, Sui J, Cao L. Wang X, et al. Among authors: sui j. J Sci Food Agric. 2013 May;93(7):1603-9. doi: 10.1002/jsfa.5931. Epub 2012 Nov 14. J Sci Food Agric. 2013. PMID: 23150496

2

Broad-specific antibodies for a generic immunoassay of quinolone: development of a molecular model for selection of haptens based on molecular field-overlapping.

Cao L, Kong D, Sui J, Jiang T, Li Z, Ma L, Lin H. Cao L, et al. Among authors: sui j. Anal Chem. 2009 May 1;81(9):3246-51. doi: 10.1021/ac802403a. Anal Chem. 2009. PMID: 19338269

3

Direct competitive enzyme-linked immunosorbent assay (ELISA) for rapid screening of anisakid larvae in seafood.

Xu X, Sui J, Cao L, Lin H. Xu X, et al. Among authors: sui j. J Sci Food Agric. 2010 Apr 15;90(5):877-81. doi: 10.1002/jsfa.3898. J Sci Food Agric. 2010. PMID: 20355125

4

Affinity purification of specific anti-Listeria monocytogenes egg yolk antibodies (IgY) using amino-activated cells as receptors.

Sui J, Lin H, Cao L. Sui J, et al. J Immunoassay Immunochem. 2011;32(2):134-44. doi: 10.1080/15321819.2010.545160. J Immunoassay Immunochem. 2011. PMID: 21391050

5

Antibacterial activity of egg yolk antibody (IgY) against Listeria monocytogenes and preliminary evaluation of its potential for food preservation.

Sui J, Cao L, Lin H. Sui J, et al. J Sci Food Agric. 2011 Aug 30;91(11):1946-50. doi: 10.1002/jsfa.4381. Epub 2011 Apr 14. J Sci Food Agric. 2011. PMID: 21495036

6

Effects of specific egg yolk antibody (IgY) on the quality and shelf life of refrigerated Paralichthys olivaceus.

Xu Y, Lin H, Sui J, Cao L. Xu Y, et al. Among authors: sui j. J Sci Food Agric. 2012 Apr;92(6):1267-72. doi: 10.1002/jsfa.4693. Epub 2011 Nov 2. J Sci Food Agric. 2012. PMID: 22052727

7

Detection of anisakid larvae in cod fillets by UV fluorescent imaging based on principal component analysis and gray value analysis.

Yang X, Nian R, Lin H, Duan C, Sui J, Cao L. Yang X, et al. Among authors: sui j. J Food Prot. 2013 Jul;76(7):1288-92. doi: 10.4315/0362-028X.JFP-12-471. J Food Prot. 2013. PMID: 23834809 Free article.

8

Effects of Fab' fragments of specific egg yolk antibody (IgY-Fab') against Shewanella putrefaciens on the preservation of refrigerated turbot.

Zhang Q, Lin H, Sui J, Wang J, Cao L. Zhang Q, et al. Among authors: sui j. J Sci Food Agric. 2015 Jan;95(1):136-40. doi: 10.1002/jsfa.6693. Epub 2014 May 21. J Sci Food Agric. 2015. PMID: 24737722

9

Nano-gold capillary immunochromatographic assay for parvalbumin.

Du S, Lin H, Sui J, Wang X, Cao L. Du S, et al. Among authors: sui j. Anal Bioanal Chem. 2014 Oct;406(26):6637-46. doi: 10.1007/s00216-014-8093-0. Epub 2014 Aug 29. Anal Bioanal Chem. 2014. PMID: 25168115

10

5-Sulfosalicylic acid dihydrate-based pretreatment for the modification of enzyme-linked immunoassay of fluoroquinolones in fishery products.

Cui M, Lin H, Wang X, Cao L, Sui J. Cui M, et al. Among authors: sui j. J Immunoassay Immunochem. 2015;36(5):517-31. doi: 10.1080/15321819.2015.1006330. J Immunoassay Immunochem. 2015. PMID: 25611486

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

1,358 results

Search Page

Filters