Boutegrabet L - Search Results

Save citations to file

Email citations

Your saved search

Your RSS Feed

Page 1

Attachment of chloride anion to sugars: mechanistic investigation and discovery of a new dopant for efficient sugar ionization/detection in mass spectrometers.

Boutegrabet L, Kanawati B, Gebefügi I, Peyron D, Cayot P, Gougeon RD, Schmitt-Kopplin P. Boutegrabet L, et al. Chemistry. 2012 Oct 8;18(41):13059-67. doi: 10.1002/chem.201103788. Epub 2012 Aug 31. Chemistry. 2012. PMID: 22936644

A grape and wine chemodiversity comparison of different appellations in Burgundy: vintage vs terroir effects.

Roullier-Gall C, Boutegrabet L, Gougeon RD, Schmitt-Kopplin P. Roullier-Gall C, et al. Among authors: boutegrabet l. Food Chem. 2014;152:100-7. doi: 10.1016/j.foodchem.2013.11.056. Epub 2013 Nov 19. Food Chem. 2014. PMID: 24444912

Determination of stilbene derivatives in Burgundy red wines by ultra-high-pressure liquid chromatography.

Boutegrabet L, Fekete A, Hertkorn N, Papastamoulis Y, Waffo-Téguo P, Mérillon JM, Jeandet P, Gougeon RD, Schmitt-Kopplin P. Boutegrabet L, et al. Anal Bioanal Chem. 2011 Sep;401(5):1513-21. doi: 10.1007/s00216-011-4879-5. Epub 2011 Apr 13. Anal Bioanal Chem. 2011. PMID: 21487710

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

3 results

Search Page

Filters